Vegetable | Vegan Gluten Free Low Fat

Yellow Fin Potatos

Solanum tuberosum 'Yellow Finn' Allergen-Free
Yellow Fin Potatos

Sourcing & Taxonomy

  • Family Solanaceae
  • Primary Cuisine North American, European
  • Seasonality Late Summer - Fall
  • Source Potato Tuber

¿Qué es Yellow Fin Potatos?

A heirloom potato variety known for its waxy, golden-yellow flesh, buttery flavor, and excellent texture for boiling, roasting, and salads.

¿A qué sabe Yellow Fin Potatos?

Yellow Fin Potatos tiene un sabor mild, buttery, slightly sweet, earthy con aromas earthy, mildly starchy.

Taste
Mild, Buttery, Slightly Sweet, Earthy
Texture
Waxy, Firm, Smooth, Moist
Aroma
Earthy, Mildly Starchy
Acidity
Low

Technical Metrics

Información Nutricional

Per 150g
Calories80 kcal
Total Fat0.1 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein2 g
Total Carbohydrate18 g
Dietary Fiber2 g
Total Sugars1 g
Calcium10 mg
Iron0.8 mg
Potassium420 mg

El Secreto del Chef

For perfect roasted Yellow Fin potatoes, par-boil them until just tender, then rough up the edges slightly before roasting with oil for maximum crispiness.

Sustitutos y Proporciones de Yellow Fin Potatos

El mejor sustituto para Yellow Fin Potatos es Yukon Gold Potatoes, usado en una proporción de 1:1. Closest common substitute, very similar waxy texture, golden flesh, and buttery flavor.

Sustitutos para Yellow Fin Potatos con proporciones
Sustituto Proporción Mejor para
Yukon Gold Potatoes Mejor 1:1 Closest common substitute, very similar waxy texture, golden flesh, and buttery flavor.
New Potatoes (Red or White) 1:1 Waxy texture, great for boiling and salads, but less pronounced buttery flavor.
Fingerling Potatoes 1:1 Similar waxy texture and often a nutty flavor, good for roasting.
Russet Potatoes 1:1 Floury and starchy, better for mashing or frying, not ideal for salads as they fall apart.

Cómo Elegir y Almacenar Yellow Fin Potatos

  1. Choose firm, blemish-free potatoes with no green spots or sprouts.
  2. Store in a cool, dark, well-ventilated area, not in the refrigerator.

¿Con Qué Combina Bien Yellow Fin Potatos?

  • Rosemary
  • garlic
  • butter
  • cream
  • dill
  • parsley
  • roasted chicken
  • steak
  • fish.

Preguntas frecuentes

¿A qué sabe Yellow Fin Potatos?

Mild, Buttery, Slightly Sweet, Earthy Earthy, Mildly Starchy

¿Cuál es un buen sustituto para Yellow Fin Potatos?

El mejor sustituto es Yukon Gold Potatoes (1:1). Closest common substitute, very similar waxy texture, golden flesh, and buttery flavor.

¿Cómo eliges y almacenas Yellow Fin Potatos?

Choose firm, blemish-free potatoes with no green spots or sprouts. Store in a cool, dark, well-ventilated area, not in the refrigerator.

Ingredientes Relacionados de Vegetable

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