Ingredientes para Butterscotch Chewy Bars
- 1 cup (2 sticks) unsalted butter
- 1 cup packed light brown sugar
- Miniature Marshmallows
- Crispy Rice Cereal
- Corn Flakes Cereal
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Cómo preparar Butterscotch Chewy Bars
- Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a large saucepan over medium heat, melt the butter. Stir in the butterscotch chips and brown sugar until smooth and melted.
- Remove from heat and stir in the vanilla extract and salt.
- In a separate bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
- Stir in the chopped pecans (optional).
- Pour the batter into the prepared pan and spread evenly.
- Bake for 15-20 minutes, or until the edges are golden brown and the center is set.
- Let cool completely in the pan before cutting into bars.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
22g
Fat
3g
Carbs
3g