The Forktionary Angle
"The sweet secret to depth and moisture in baking and beyond."
Definition
Granulated sugar combined with molasses, giving it a distinctive caramel flavor, moist texture, and light brown color.
Flavor Profile
The primary flavor notes for Brown Sugar are:
Chef’s Secret
If your brown sugar has hardened, microwave it briefly (10-20 seconds) with a damp paper towel or a small bowl of water to soften it quickly.
Best Substitutes
Granulated Sugar + Molasses
White Sugar
Buying Guide
Choose light for general use, dark for richer flavor. Check for lumps, indicating hardening.