Chocolate Covered Cherry Coffee Diabetic Or Not Receta

Indulge in the rich, decadent flavor of chocolate covered cherries without the guilt! This recipe shows you how to make a delicious coffee drink using sugar-free syrups (like Torani's), perfect for those watching their sugar intake or anyone who loves a sophisticated coffee treat. Whether you prefer it hot or iced, this customizable recipe is quick, easy, and unbelievably satisfying. Learn how to create the perfect creamy, dreamy foam using a microwave frother!

Preparación 5 min
Cocción 10 min
Calorías 44.5 kcal
Proteína 8g
Valoración Sé el primero
Chocolate Covered Cherry Coffee Diabetic Or Not 88

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Chocolate Covered Cherry Coffee Diabetic Or Not

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Chocolate Covered Cherry Coffee Diabetic Or Not? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Chocolate Covered Cherry Coffee Diabetic Or Not

  1. Brew 8 oz of hot coffee (or use 8 oz of chilled coffee for an iced version).
  2. Add 2 pumps (approx. 1 oz) of sugar-free chocolate syrup and 1 pump (approx. 0.5 oz) of sugar-free cherry syrup to a 16 oz mug. Adjust to your desired sweetness.
  3. Heat 8 oz of milk in a microwave-safe mug for 30-60 seconds, or until warmed through. (Heating time will depend on your microwave).
  4. Pour approximately 4 oz of the warmed milk into the mug with the coffee and syrups. Stir well to combine.
  5. Use a microwave frother to froth the remaining 4 oz of milk until light and fluffy.
  6. Top the coffee with the frothed milk. For an iced version, skip step 3 and use chilled milk, frothing a smaller amount for a topping.
  7. Garnish with a chocolate shavings or a maraschino cherry (optional).

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

24g

Fat

0g

Carbs

2g

Preguntas frecuentes

¿Cuánto se tarda en preparar Chocolate Covered Cherry Coffee Diabetic Or Not?

Chocolate Covered Cherry Coffee Diabetic Or Not tarda unos 15 minutos de principio a fin: aproximadamente 5 minutos de preparación y 10 minutos de cocción.

¿Cuántas calorías tiene Chocolate Covered Cherry Coffee Diabetic Or Not?

Chocolate Covered Cherry Coffee Diabetic Or Not tiene aproximadamente 44.5 calorías por ración, con unos 8 g de proteína, 2 g de carbohidratos y 0 g de grasa.

¿Qué ingredientes necesito para Chocolate Covered Cherry Coffee Diabetic Or Not?

Los ingredientes principales de Chocolate Covered Cherry Coffee Diabetic Or Not son Strong Coffee, Sugar Free Chocolate Syrup, Sugar Free Black Cherry Syrup, Nonfat Milk. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña