Ingredientes para Maple Glazed Walnuts
- 1 cup walnuts
- 1/4 cup maple syrup
- 1/4 teaspoon salt
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Cómo preparar Maple Glazed Walnuts
- Preheat a large dry skillet over medium-high heat.
- Add 1 cup walnuts (or pecans) to the skillet.
- Add 1/4 cup maple syrup and 1/4 teaspoon salt to the skillet.
- Cook, stirring frequently, for 3-5 minutes, until the syrup is caramelized and the nuts are golden brown and toasted. Watch carefully to prevent burning.
- Remove from heat and let cool completely on a parchment-lined baking sheet to prevent sticking. The glaze will continue to set as it cools.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
46g
Fat
12g
Carbs
5g