This vibrant, meatless Neapolitan pizza sauce recipe is quick, easy, and bursting with fresh, authentic Italian flavors! Perfect for a weeknight pizza night, this recipe features a simple blend of tomatoes, herbs, and garlic, creating a delicious base for your favorite pizza toppings. A drizzle of extra virgin olive oil before baking adds a luxurious touch. Stacey's secret to pizza perfection!
Missing an ingredient for this Neapolitan Meatless Pizza Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Cómo preparar Neapolitan Meatless Pizza Sauce
Finely chop the garlic and fresh basil.
In a medium bowl, combine the crushed tomatoes, tomato paste, garlic, oregano, basil, salt, and black pepper.
Stir in the olive oil and sugar.
Mix thoroughly until all ingredients are well combined.
Taste and adjust seasonings as needed. Add more salt, pepper, or sugar to your liking.
Spread the sauce evenly over a 12-inch pizza crust, leaving a small border for the crust.
Drizzle 2-3 tablespoons of extra virgin olive oil over the sauce just before baking.
Bake according to your pizza crust instructions.
Nutrition Information(Approximate per serving)
Sodium
37 g
Sugar
6g
Fat
93g
Carbs
1g
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¿Cuánto se tarda en preparar Neapolitan Meatless Pizza Sauce?
Neapolitan Meatless Pizza Sauce tarda unos 15 minutos de principio a fin: aproximadamente 5 minutos de preparación y 10 minutos de cocción.
¿Cuántas calorías tiene Neapolitan Meatless Pizza Sauce?
Neapolitan Meatless Pizza Sauce tiene aproximadamente 428.3 calorías por ración, con unos 63 g de proteína, 1 g de carbohidratos y 48 g de grasa.
¿Qué ingredientes necesito para Neapolitan Meatless Pizza Sauce?
Los ingredientes principales de Neapolitan Meatless Pizza Sauce son Canned Plum Tomatoes, Mozzarella Cheese, Oregano. Consulta la lista completa con cantidades más arriba.
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