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King Prawns

Penaeus monodon Allergens: Shellfish
King Prawns

Sourcing & Taxonomy

  • Family Penaeidae
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Prawn (crustacean)

Qu'est-ce que le/la/l'King Prawns ?

Large varieties of marine crustaceans, prized for their sweet, tender meat and versatility in various cuisines.

"The Royal Delight of the Deep"

Quel goût a le/la/l'King Prawns ?

Sweet, Briny, Umami, Mildly Oceanic

Taste
Sweet, briny, slightly umami
Texture
Firm, tender, succulent
Aroma
Mild seafood, oceanic
Acidity
Low

Technical Metrics

Cooking Tip

Cook quickly until opaque; overcooking makes them rubbery.

Nutritional Value

High in protein, low in fat.

Shelf Life

1-2 days refrigerated, several months frozen.

Valeurs nutritionnelles

Per 85g (approx. 5-6 large prawns)
Calories99 kcal
Total Fat0.3g
Saturated Fat0.1g
Trans Fat0g
Cholesterol189mg
Protein24g
Total Carbohydrate0.2g
Dietary Fiber0g
Total Sugars0g
Calcium70mg
Iron0.5mg
Potassium259mg

Le secret du chef

To prevent tough prawns, cook quickly until just opaque; overcooking is the most common mistake.

Substituts & Proportions pour King Prawns

Le meilleur substitut pour le/la/l'King Prawns est Large Shrimp, à utiliser dans un rapport de 1:1. Often used interchangeably, offering very similar flavor and texture in most dishes.

Substituts pour King Prawns avec proportions
Substitut Proportion Idéal pour
Large Shrimp Meilleur 1:1 Often used interchangeably, offering very similar flavor and texture in most dishes.
Scallops 1:1 Sweet, tender, and quick-cooking, but with a different, softer texture.
Lobster Tail (cubed) 1:1 (by weight) Similar sweet, rich flavor with a firmer texture, more luxurious option.
Chicken Breast (cubed) 1:1 (by weight) A non-shellfish option, will require seasoning to mimic seafood flavor.

Comment choisir et conserver le/la/l'King Prawns

  1. Look for plump, firm prawns with a fresh, mild smell.
  2. Avoid any with black spots or strong ammonia odor.
  3. Store raw prawns in the coldest part of your refrigerator.

Quels accords culinaires avec le/la/l'King Prawns ?

  • Garlic
  • Butter
  • Lemon
  • Herbs
  • Pasta
  • Rice
  • Curry
  • Chili
  • Grilling
  • Stir-fries

Questions fréquentes

Quel goût a le King Prawns ?

Sweet, Briny, Umami, Mildly Oceanic Mild seafood, oceanic

Quel est un bon substitut pour King Prawns ?

Le meilleur substitut est Large Shrimp (1:1). Often used interchangeably, offering very similar flavor and texture in most dishes.

Comment choisir et conserver le King Prawns ?

Look for plump, firm prawns with a fresh, mild smell. Avoid any with black spots or strong ammonia odor. Store raw prawns in the coldest part of your refrigerator.

Recettes utilisant le/la/l'King Prawns

Easy Shellfish Shrimp Seafood

Avocado And Prawns In Wasabi

Impress your guests with this vibrant and refreshing Avocado & Prawn Wasabi Delight! This easy 5-minute recipe combines creamy avocado, succulent prawns, and a zesty wasabi dressing for a flavor explosion. Serve immediately to enjoy the avocado's vibrant green color and optimal texture. Perfect for a light lunch, appetizer, or elegant starter.

Voir la recette complète
Summer High In Something High Protein Low Saturated Fat

Bbq King Prawns

Experience the taste of Australia with these succulent BBQ king prawns! This recipe, inspired by a Down Under favorite, delivers juicy, flavorful prawns cooked to perfection on the grill. Sweet and savory with a hint of garlic and herbs, it's a quick and easy weeknight meal or a show-stopping appetizer. Get ready for a taste sensation!

Voir la recette complète

Ingrédients Seafood associés

Besoin d'un substitut pour le/la/l'King Prawns tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.