Flavoring | Vegan Gluten Free

Lemon Flavoring

Citrus limon extract Allergen-Free
Lemon Flavoring

Sourcing & Taxonomy

  • Family Rutaceae (for natural source)
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Lemon peel oil or synthetic compounds

Qu'est-ce que le/la/l'Lemon Flavoring ?

A concentrated extract or synthetic compound mimicking the bright, tart taste and aroma of fresh lemons. Used in baking and beverages.

"The concentrated zest, perfect for achieving bright citrus notes without added acidity or liquid volume."

Quel goût a le/la/l'Lemon Flavoring ?

Citrus, bright, tart, aromatic

Taste
Sour, Citrus
Texture
Liquid
Aroma
Bright Citrus
Acidity
High

Technical Metrics

Common Usage

Bakery & Beverages

Concentration Ratio

High (few drops needed)

Shelf Life (Unopened)

2-3 Years

Valeurs nutritionnelles

Per 5 ml
Calories0 kcal
Total Fat0 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein0 g
Total Carbohydrate0 g
Dietary Fiber0 g
Total Sugars0 g
Calcium0 mg
Iron0 mg
Potassium0 mg

Le secret du chef

When substituting with fresh lemon zest or juice, consider adjusting other liquid components in your recipe to maintain balance.

Substituts & Proportions pour Lemon Flavoring

Le meilleur substitut pour le/la/l'Lemon Flavoring est Lemon Zest, à utiliser dans un rapport de 1:1 (by volume, adjust to taste). Best for fresh, aromatic lemon notes in baking and cocktails.

Substituts pour Lemon Flavoring avec proportions
Substitut Proportion Idéal pour
Lemon Zest Meilleur 1:1 (by volume, adjust to taste) Best for fresh, aromatic lemon notes in baking and cocktails.
Lemon Juice 1:1 (by volume, adjust to taste) Adds sourness and moisture, but less concentrated aroma than flavoring.
Citric Acid 1:8 (flavoring to acid by weight) Provides intense tartness, but lacks the complex aroma of lemon.
Lemon Extract 1:1 Often interchangeable, both are concentrated flavorings.

Comment choisir et conserver le/la/l'Lemon Flavoring

Opt for natural extracts for a more authentic flavor profile.

Quels accords culinaires avec le/la/l'Lemon Flavoring ?

  • Berries
  • Herbs (mint
  • basil)
  • Seafood
  • Chicken
  • Desserts

Questions fréquentes

Quel goût a le Lemon Flavoring ?

Citrus, bright, tart, aromatic Bright Citrus

Quel est un bon substitut pour Lemon Flavoring ?

Le meilleur substitut est Lemon Zest (1:1 (by volume, adjust to taste)). Best for fresh, aromatic lemon notes in baking and cocktails.

Comment choisir et conserver le Lemon Flavoring ?

Opt for natural extracts for a more authentic flavor profile.

Recettes utilisant le/la/l'Lemon Flavoring

Time To Make Preparation Time To Make Cakes

7 Up Pound Cake

This incredibly moist and fluffy 7 Up Pound Cake is a classic for a reason! The secret ingredient, 7 Up, adds a delightful tang and keeps the cake incredibly tender. Easy to make and perfect for any occasion, this recipe will become a family favorite. Get ready for rave reviews!

Voir la recette complète

Ingrédients Flavoring associés

Besoin d'un substitut pour le/la/l'Lemon Flavoring tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.