Seed, Spice | Vegan Vegetarian Gluten Free Keto

Papaya Seeds

Carica papaya Allergen-Free
Papaya Seeds

Sourcing & Taxonomy

  • Family Caricaceae
  • Primary Cuisine Tropical, South American, Asian
  • Seasonality Year-Round
  • Source Papaya Fruit

Qu'est-ce que le/la/l'Papaya Seeds ?

Small, round, black seeds found within a papaya fruit, edible and known for their peppery, slightly bitter flavor resembling black peppercorns.

Quel goût a le/la/l'Papaya Seeds ?

Le/La/L'Papaya Seeds a un goût peppery, pungent, slightly bitter, mustardy avec des arômes pungent, slightly spicy, mustard-like.

Taste
Peppery, pungent, slightly bitter, mustardy
Texture
Crunchy (fresh), Chewy (dried), Gritty (ground)
Aroma
Pungent, slightly spicy, mustard-like
Acidity
Low

Technical Metrics

Valeurs nutritionnelles

Per 5g (1 tsp)
Calories500 kcal
Total Fat30 g
Saturated Fat10 g
Trans Fat0 g
Cholesterol0 mg
Protein20 g
Total Carbohydrate40 g
Dietary Fiber20 g
Total Sugars0 g
Calcium200 mg
Iron5 mg
Potassium700 mg

Le secret du chef

Don't discard papaya seeds! Wash, dry, and grind them to use as a unique peppery seasoning for salads, grilled meats, or salad dressings, offering a milder heat than black pepper.

Substituts & Proportions pour Papaya Seeds

Le meilleur substitut pour le/la/l'Papaya Seeds est Black Peppercorns (freshly ground), à utiliser dans un rapport de 1:1. Best for mimicking the peppery, pungent heat in dressings or as a seasoning.

Substituts pour Papaya Seeds avec proportions
Substitut Proportion Idéal pour
Black Peppercorns (freshly ground) Meilleur 1:1 Best for mimicking the peppery, pungent heat in dressings or as a seasoning.
Mustard Seeds (ground) 1:1 (use sparingly) Provides a similar sharp, pungent, slightly bitter flavor, but can be much stronger.
Watercress (chopped) 1:1 Offers a peppery, slightly bitter bite, suitable for salads or garnishes where texture isn't paramount.

Comment choisir et conserver le/la/l'Papaya Seeds

  1. Fresh papaya seeds are best.
  2. To dry them, wash thoroughly, spread on a tray, and air dry or use a dehydrator until crisp.

Quels accords culinaires avec le/la/l'Papaya Seeds ?

  • Salad dressings
  • Marinades
  • Grilled fish
  • Chicken
  • Fruit salads (for contrast)
  • Ginger
  • Garlic
  • Lime

Questions fréquentes

Quel goût a le Papaya Seeds ?

Peppery, pungent, slightly bitter, mustardy Pungent, slightly spicy, mustard-like

Quel est un bon substitut pour Papaya Seeds ?

Le meilleur substitut est Black Peppercorns (freshly ground) (1:1). Best for mimicking the peppery, pungent heat in dressings or as a seasoning.

Comment choisir et conserver le Papaya Seeds ?

Fresh papaya seeds are best. To dry them, wash thoroughly, spread on a tray, and air dry or use a dehydrator until crisp.

Ingrédients Seed, Spice associés

Besoin d'un substitut pour le/la/l'Papaya Seeds tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.