Ingrédients pour Brown Sugar Graham Crust Quick And Easy Recipe
- 6 tablespoons (3 ounces) melted unsalted butter
- 1 ½ cups graham cracker crumbs
- ½ cup packed light brown sugar
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Comment préparer Brown Sugar Graham Crust Quick And Easy Recipe
- Preheat your oven to 350°F (175°C).
- In a medium bowl, combine 1 ½ cups graham cracker crumbs, ½ cup packed light brown sugar, ¼ teaspoon ground cinnamon, and 6 tablespoons (3 ounces) melted unsalted butter.
- Mix thoroughly until all ingredients are evenly combined and the mixture is crumbly.
- Press the mixture firmly into the bottom and up the sides of a 9-inch pie plate.
- Bake for 8-10 minutes, or until lightly golden brown.
- Remove from oven and let cool completely before adding your pie filling.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
54g
Fat
25g
Carbs
7g