Fudge Bottom Chocolate Layer Pie Recette

Indulge in this decadent Fudge Bottom Chocolate Layer Pie! A rich chocolate fudge base is topped with a creamy marshmallow-chocolate layer and finished with fluffy whipped topping. This irresistible dessert is perfect for chocolate lovers, but be warned: the stovetop stage requires adult supervision due to the hot mixture. Get ready for a flavor explosion that's worth every minute!

Préparation 30 min
Cuisson 195 min
Calories 355.9 kcal
Protéines 7g
Note Soyez le premier
Fudge Bottom Chocolate Layer Pie 48

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Fudge Bottom Chocolate Layer Pie

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Comment préparer Fudge Bottom Chocolate Layer Pie

  1. Combine 1/3 cup (30g) semi-sweet chocolate chips and 2 tablespoons milk in a microwave-safe bowl. Microwave for 30 seconds, then stir until smooth.
  2. If necessary, microwave in 15-second intervals, stirring after each, until chips are completely melted and the mixture is smooth.
  3. Spread the melted chocolate evenly over the bottom of your prepared pie crust.
  4. Refrigerate the pie crust while you prepare the next layer.
  5. In a small saucepan, combine 1 cup (227g) mini marshmallows, 2/3 cup (60g) semi-sweet chocolate chips, and 1/4 cup milk.
  6. Stir constantly over medium heat until the marshmallows are completely melted and the mixture is well blended. Use caution as the mixture can become very hot.
  7. Pour the mixture into a large bowl and let it cool completely.
  8. Gently fold in 2 cups (240g) whipped topping into the cooled chocolate mixture.
  9. Spread 2 cups of this chocolate-marshmallow mixture evenly over the chocolate layer in the pie crust.
  10. In a separate bowl, gently blend the remaining whipped topping (2 cups/240g) with the remaining chocolate-marshmallow mixture.
  11. Spread this mixture evenly over the surface of the pie.
  12. Cover the pie and freeze for at least 4 hours, or until completely firm.
  13. Garnish as desired before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

101g

Fat

50g

Carbs

13g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Pies And Tarts Desserts American Southern United States Easy Beginner Cook Kid Friendly Pies Chocolate Dietary Taste Mood Sweet 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Fudge Bottom Chocolate Layer Pie ?

Fudge Bottom Chocolate Layer Pie prend environ 225 minutes du début à la fin — environ 30 minutes de préparation et 195 minutes de cuisson.

Combien de calories contient Fudge Bottom Chocolate Layer Pie ?

Fudge Bottom Chocolate Layer Pie contient environ 355.9 calories par portion, avec environ 7 g de protéines, 13 g de glucides et 33 g de lipides.

De quels ingrédients ai-je besoin pour Fudge Bottom Chocolate Layer Pie ?

Les principaux ingrédients de Fudge Bottom Chocolate Layer Pie sont Dark Chocolate Chips, Milk, Chocolate Crumb Crust, Miniature Marshmallows, Whipped Topping, Sweetened Whipped Cream. Consultez la liste complète avec les quantités ci-dessus.

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