Ice Cream Cone Cannoli Recette

Transport yourself to the sun-drenched streets of Sorrento with this unique twist on a classic! Creamy ricotta filling, studded with chocolate chips, is nestled in crispy ice cream cones for an irresistible treat. This easy recipe, inspired by a treasured family recipe, is perfect for a light dessert or a fun weekend project.

Préparation 20 min
Cuisson 70 min
Calories 188.6 kcal
Protéines 14g
Ice Cream Cone Cannoli 37

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Ice Cream Cone Cannoli

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Ice Cream Cone Cannoli? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Ice Cream Cone Cannoli

  1. In a medium bowl, combine 15 ounces of ricotta cheese, 1/2 cup granulated sugar, 1 teaspoon vanilla extract, and the zest of 1 orange. Mix thoroughly with a wooden spoon until completely smooth and creamy.
  2. Gently fold in 1/2 cup of mini chocolate chips until evenly distributed throughout the mixture.
  3. Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld and the filling to chill.
  4. Once chilled, spoon the ricotta mixture generously into your favorite ice cream cones.
  5. Decorate with colorful sprinkles and serve immediately for the best texture and flavor. Enjoy your taste of Sorrento!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

52g

Fat

27g

Carbs

7g

Questions fréquentes

Combien de temps faut-il pour préparer Ice Cream Cone Cannoli ?

Ice Cream Cone Cannoli prend environ 90 minutes du début à la fin — environ 20 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Ice Cream Cone Cannoli ?

Ice Cream Cone Cannoli contient environ 188.6 calories par portion, avec environ 14 g de protéines, 7 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour Ice Cream Cone Cannoli ?

Les principaux ingrédients de Ice Cream Cone Cannoli sont Whole Milk Ricotta Cheese, Powdered Sugar, Vanilla Extract, Orange Rind, Mini Chocolate Chip, Sugar Ice Cream Cones. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis