Ice Cream Cone Cannoli Recipe

Transport yourself to the sun-drenched streets of Sorrento with this unique twist on a classic! Creamy ricotta filling, studded with chocolate chips, is nestled in crispy ice cream cones for an irresistible treat. This easy recipe, inspired by a treasured family recipe, is perfect for a light dessert or a fun weekend project.

Prep Time 20 mins
Cook Time 70 mins
Calories 188.6 kcal
Protein 14g
Rating Be the first
Ice Cream Cone Cannoli 40

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Ice Cream Cone Cannoli

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How to Make Ice Cream Cone Cannoli

  1. In a medium bowl, combine 15 ounces of ricotta cheese, 1/2 cup granulated sugar, 1 teaspoon vanilla extract, and the zest of 1 orange. Mix thoroughly with a wooden spoon until completely smooth and creamy.
  2. Gently fold in 1/2 cup of mini chocolate chips until evenly distributed throughout the mixture.
  3. Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld and the filling to chill.
  4. Once chilled, spoon the ricotta mixture generously into your favorite ice cream cones.
  5. Decorate with colorful sprinkles and serve immediately for the best texture and flavor. Enjoy your taste of Sorrento!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

52g

Fat

27g

Carbs

7g

Frequently Asked Questions

How long does it take to make Ice Cream Cone Cannoli?

Ice Cream Cone Cannoli takes about 90 minutes from start to finish — roughly 20 minutes to prepare and 70 minutes to cook.

How many calories are in Ice Cream Cone Cannoli?

Ice Cream Cone Cannoli has approximately 188.6 calories per serving, with about 14 g protein, 7 g carbohydrates and 13 g fat.

What ingredients do I need for Ice Cream Cone Cannoli?

The key ingredients for Ice Cream Cone Cannoli are Whole Milk Ricotta Cheese, Powdered Sugar, Vanilla Extract, Orange Rind, Mini Chocolate Chip, Sugar Ice Cream Cones. See the full list with measurements above.

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