Ingrédients pour Oreo Mint Cocoa
- 1 cup crushed Oreo cookies
- 2 cups milk
- 1/4 cup chocolate syrup
- 1 teaspoon peppermint extract
- whipped cream (optional)
- crushed candy canes (optional)
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Oreo Mint Cocoa? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Comment préparer Oreo Mint Cocoa
- Combine 1 cup crushed Oreo cookies, 2 cups milk, 1/4 cup chocolate syrup, and 1 teaspoon peppermint extract in a blender.
- Secure the blender lid and blend until the mixture is completely smooth.
- Pour the blended mixture into a 2-quart saucepan.
- Heat over medium heat, stirring frequently, until the cocoa is hot and steamy (but not boiling). This should take about 3-5 minutes.
- Pour the hot cocoa into four mugs.
- Top each mug with whipped cream and crushed candy canes, if desired.
- Enjoy your warm and delicious Oreo Mint Cocoa!
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
115g
Fat
26g
Carbs
16g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American South West Pacific 5 Ingredients Or Less Beverages Eggs Dairy American Easy Beginner Cook Holiday Event Kid Friendly Vegetarian Winter Chocolate Food Processor Blender Dietary Low Sodium Seasonal Comfort Food Inexpensive New Zealand Toddler Friendly Low In Something Taste Mood Equipment Small Appliance Presentation Served Hot
