Port Wine Lover's Truffle's Recette

Indulge in decadent Port Wine Lover's Truffles! Inspired by a local TV show, these rich and luxurious truffles are easily customized. Dip them in velvety chocolate, roll them in crunchy nuts, or use a truffle mold for elegant presentation. Serve them chilled in port wine glasses for a sophisticated dessert, or enjoy them as delightful bite-sized treats. This recipe offers flexibility depending on your desired truffle size and serving style. From the Fudge Factory Farm.

Préparation 20 min
Cuisson 60 min
Calories 560.5 kcal
Protéines 20g
Port Wine Lover's Truffle's 35

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Port Wine Lover's Truffle's

  • 12 ounces (340g) high-quality dark chocolate, chopped
  • 1 cup (240ml) heavy cream
  • 4 tablespoons (57g) unsalted butter
  • 1/4 cup (60ml) ruby port wine
  • 6 ounces (170g) favorite chocolate for dipping
  • Chopped nuts (for rolling/coating, optional)
  • Shredded coconut (for rolling/coating, optional)
  • Cocoa powder (for rolling/coating, optional)

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Comment préparer Port Wine Lover's Truffle's

  1. In a medium-sized saucepan, heat 1 cup (240ml) heavy cream over moderate heat until it simmers gently around the edges.
  2. Add 12 ounces (340g) of high-quality dark chocolate, chopped, and 4 tablespoons (57g) of unsalted butter. Stir constantly until the chocolate and butter are completely melted and the mixture is smooth and glossy. Remove from heat and let cool until lukewarm.
  3. Stir in 1/4 cup (60ml) ruby port wine until well combined.
  4. At this point, you can either pour the mixture into small glasses and chill, or pour it onto a parchment-lined baking sheet. Refrigerate or freeze until firm (at least 2-3 hours).
  5. Once firm, using a spoon, mini ice cream scoop, melon baller, or powdered sugar-dusted hands, gently roll the mixture into bite-sized balls.
  6. Refrigerate or freeze the truffle centers until completely hard (at least 1 hour).
  7. Melt 6 ounces (170g) of your favorite chocolate for dipping. Dip the chilled truffle centers using a dipping fork or by hand. Alternatively, roll the centers in chopped nuts, shredded coconut, or cocoa powder. Place on parchment paper to set.
  8. If using a truffle mold, create the chocolate shell and fill with the truffle mixture. Cover the bottom with melted chocolate before setting. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

5g

Fat

165g

Carbs

7g

Questions fréquentes

Combien de temps faut-il pour préparer Port Wine Lover's Truffle's ?

Port Wine Lover's Truffle's prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Port Wine Lover's Truffle's ?

Port Wine Lover's Truffle's contient environ 560.5 calories par portion, avec environ 20 g de protéines, 7 g de glucides et 89 g de lipides.

De quels ingrédients ai-je besoin pour Port Wine Lover's Truffle's ?

Les principaux ingrédients de Port Wine Lover's Truffle's sont Semisweet Chocolate, Whipping Cream, Butter, Port Wine, Chocolate, Nuts. Consultez la liste complète avec les quantités ci-dessus.

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