Tin Roof Sundae Brownies Recette

Indulge in the irresistible combination of gooey brownies, creamy marshmallow, crunchy peanuts, and rich chocolate chips—all the classic flavors of a Tin Roof Sundae! This easy recipe uses refrigerated brownie batter for a quick and delicious dessert that's perfect for busy weeknights or unexpected guests. No need to be a baking pro; this recipe delivers amazing results with minimal effort. Get ready for a chocolatey delight!

Préparation 10 min
Cuisson 35 min
Calories 95.5 kcal
Protéines 5g
Tin Roof Sundae Brownies 69

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Tin Roof Sundae Brownies

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Comment préparer Tin Roof Sundae Brownies

  1. Preheat oven to 350°F (175°C).
  2. Lightly grease an 8-inch square baking pan.
  3. Spread the entire tube of refrigerated brownie batter evenly into the prepared pan.
  4. Bake for 25-28 minutes, or until a toothpick inserted into the center comes out clean.
  5. Remove from oven and immediately dollop 1 cup of marshmallow crème evenly over the warm brownie.
  6. Let stand for 2 minutes to allow the marshmallow crème to slightly soften.
  7. Spread the marshmallow crème evenly across the brownie using a spatula or offset spatula.
  8. Sprinkle 1/2 cup of roasted peanuts and 1/2 cup of semi-sweet chocolate chips over the marshmallow layer.
  9. Bake for an additional 5 minutes.
  10. Remove from oven and let cool completely for at least 1 hour before cutting.
  11. Once cooled, cut into 16 squares (4 rows x 4 rows).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

25g

Fat

4g

Carbs

3g

Questions fréquentes

Combien de temps faut-il pour préparer Tin Roof Sundae Brownies ?

Tin Roof Sundae Brownies prend environ 45 minutes du début à la fin — environ 10 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Tin Roof Sundae Brownies ?

Tin Roof Sundae Brownies contient environ 95.5 calories par portion, avec environ 5 g de protéines, 3 g de glucides et 7 g de lipides.

De quels ingrédients ai-je besoin pour Tin Roof Sundae Brownies ?

Les principaux ingrédients de Tin Roof Sundae Brownies sont Refrigerated Brownie Bar Dough, Marshmallow Creme, Peanuts, Milk Chocolate Chips. Consultez la liste complète avec les quantités ci-dessus.

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