Alice's Nanaimo Bars Recette

Indulge in the rich, decadent layers of Alice's Nanaimo Bars, a treasured family recipe passed down through generations. This classic dessert features a buttery graham cracker crust, a creamy custard filling, and a luscious chocolate ganache topping. Easy to follow instructions and minimal cook time make this perfect for both beginner and experienced bakers. Get ready to impress your family and friends with this irresistible treat!

Préparation 30 min
Cuisson 65 min
Calories 100.7 kcal
Protéines 1g
Alice's Nanaimo Bars 157

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Alice's Nanaimo Bars

  • 1 1/4 cups (283g) unsalted butter
  • 1/2 cup (50g) unsweetened cocoa powder
  • 1 cup (200g) granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups (150g) graham cracker crumbs
  • 1/2 cup (60g) chopped walnuts or pecans
  • 1/2 cup (40g) shredded coconut
  • 2 cups (240g) icing sugar
  • 2 tablespoons custard powder
  • 2 tablespoons heavy cream
  • 6 ounces (170g) semi-sweet chocolate squares

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Comment préparer Alice's Nanaimo Bars

  1. **Bottom Layer:** In a double boiler, melt together 1/2 cup (113g) unsalted butter, 1/2 cup (50g) unsweetened cocoa powder, and 1 cup (200g) granulated sugar. Stir until smooth and well combined.
  2. Whisk in 1 large egg and 1 teaspoon vanilla extract.
  3. Remove from heat and stir in 1 1/2 cups (150g) graham cracker crumbs, 1/2 cup (60g) chopped nuts (walnuts or pecans recommended), and 1/2 cup (40g) shredded coconut.
  4. Press the mixture firmly into a buttered 9x12 inch baking pan.
  5. **Middle Layer:** In a medium bowl, beat together 2 cups (240g) icing sugar, 1/2 cup (113g) softened unsalted butter, and 1/4 cup (30g) custard powder until light and fluffy. Gradually add 1/4 cup (60ml) heavy cream, mixing until you reach a smooth, spreadable consistency.
  6. Spread the custard layer evenly over the graham cracker crust.
  7. **Top Layer:** Melt 6 ounces (170g) semi-sweet chocolate squares and 1/4 cup (57g) unsalted butter in a double boiler or microwave until smooth.
  8. Spread the melted chocolate thinly over the custard layer.
  9. Refrigerate for at least 2 hours, or until the chocolate layer is set.
  10. Once set, cut into squares and serve. Store in the refrigerator to maintain freshness.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

32g

Fat

18g

Carbs

3g

Questions fréquentes

Combien de temps faut-il pour préparer Alice's Nanaimo Bars ?

Alice's Nanaimo Bars prend environ 95 minutes du début à la fin — environ 30 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Alice's Nanaimo Bars ?

Alice's Nanaimo Bars contient environ 100.7 calories par portion, avec environ 1 g de protéines, 3 g de glucides et 9 g de lipides.

De quels ingrédients ai-je besoin pour Alice's Nanaimo Bars ?

Les principaux ingrédients de Alice's Nanaimo Bars sont Butter, Cocoa, Granulated Sugar, Egg, Vanilla, Graham Cracker Crumbs. Consultez la liste complète avec les quantités ci-dessus.

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