Trudy's Mexican Martini Recette

Experience the legendary Trudy's Mexican Martini, a taste of Austin, Texas! This authentic recipe, using the author's preferred Herradura Silver Tequila, delivers a perfectly balanced, refreshing cocktail in minutes. The salty rim and briny olives complement the smooth tequila beautifully. Make this iconic drink at home and impress your guests!

Préparation 5 min

Cuisson 5 min

Calories 31.8 kcal

Protéines 0g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Trudy's Mexican Martini

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Comment préparer Trudy's Mexican Martini

Chill a martini glass by filling it with ice.
In a cocktail shaker, combine 2 ounces Herradura Silver Tequila, 1 ounce fresh lime juice, 3/4 ounce dry vermouth, and 1/2 ounce agave nectar.
Add ice to the shaker.
Shake vigorously for 15-20 seconds until well-chilled.
Rub a lime wedge around the rim of the chilled martini glass and dip it into a plate of coarse salt.
Strain the cocktail into the prepared glass.
Garnish with 2-3 stuffed olives.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

22g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation North American For 1 Or 2 5 Ingredients Or Less Beverages Mexican Easy Cocktails Dietary Number Of Servings 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Trudy's Mexican Martini ?

Trudy's Mexican Martini prend environ 10 minutes du début à la fin — environ 5 minutes de préparation et 5 minutes de cuisson.

Combien de calories contient Trudy's Mexican Martini ?

Trudy's Mexican Martini contient environ 31.8 calories par portion, avec environ 0 g de protéines, 2 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Trudy's Mexican Martini ?

Les principaux ingrédients de Trudy's Mexican Martini sont Tequila, Cointreau Liqueur, Sprite, Orange Juice, Lime, Juice Of. Consultez la liste complète avec les quantités ci-dessus.