Broth/Seasoning | None

Beef Stock Cube

Bos taurus, Saccharomyces cerevisiae Allergens: Soy, Wheat, Celery
Beef Stock Cube

Sourcing & Taxonomy

  • Family Animal product, Fungi
  • Primary Cuisine Global (Western)
  • Seasonality Year-Round
  • Source Beef, Yeast

The Forktionary Angle

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Definition

A dehydrated, concentrated cube containing beef extract, salt, fat, and seasonings, used to make beef broth.

Sensory Profile

TasteSalty, Umami, Savory, Beefy
TextureSolid cube, dissolves into liquid
AromaMeaty, Pungent
AcidityLow

Technical Metrics

Nutrition Facts

Per 1 cube (10g)
Calories250 kcal
Total Fat15g
Saturated Fat8g
Trans Fat0g
Cholesterol10mg
Protein10g
Total Carbohydrate15g
Dietary Fiber0g
Total Sugars5g
Calcium20mg
Iron1mg
Potassium100mg

Chef’s Secret

Dissolve cubes in a small amount of hot water first to ensure full dispersion before adding to larger liquid volumes.

Substitutions

Best Match

Beef Broth/Stock

1 cube : 500ml broth

Direct replacement, less concentrated, lower sodium options available.

Beef Base/Paste

1 tsp : 250ml water

More flavorful than cubes, often lower sodium, better quality.

Vegetable Bouillon Cube

1:1

Vegan alternative, won't replicate beef flavor but adds savory depth.

Mushroom Broth

1:1

Umami-rich vegetarian option, provides depth similar to meat broths.

Buying Guide

Choose low-sodium options to control salt content in your cooking.

Flavor Pairings

Soups stews gravies roasts rice dishes casseroles.

Recipes Using Beef Stock Cube

Beef And Beer Stew image 183
Course Occasion Beef To Go

Beef And Beer Stew

Warm up with this hearty Beef and Beer Stew, a family recipe perfected over generations! Tender beef chunks simmer in a rich, flavorful broth infused with the subtle sweetness of beer (easily substitutable with beef stock). This recipe is incredibly satisfying, even better the next day (perfect for meal prepping!) and freezes beautifully for future enjoyment. Get ready for a comforting classic!

See Complete Recipe
Beef And Leek Casserole image 268
Oven Casseroles Preparation Oven

Beef And Leek Casserole

This hearty Beef and Leek Casserole is surprisingly delicious despite its simplicity and few ingredients! Tender beef, sweet leeks, and aromatic vegetables simmer in a rich red wine gravy, creating a comforting and flavorful dish perfect for a weeknight meal or a special occasion. Get ready to impress your family and friends with this easy-to-make masterpiece!

See Complete Recipe