Baked Goods | Vegetarian Lacto Ovo Vegetarian

Cinnamon Raisins Bread

Triticum aestivum (for wheat), Vitis vinifera (for raisins) Allergens: Wheat, Gluten, Milk, Egg
Cinnamon Raisins Bread

Sourcing & Taxonomy

  • Family Poaceae, Vitaceae
  • Primary Cuisine Western
  • Seasonality Year-Round
  • Source Wheat, Grapes, Cinnamon

What Is Cinnamon Raisins Bread?

A sweet bread flavored with cinnamon and studded with plump raisins, often toasted and served for breakfast or dessert.

"Comforting, Aromatic Breakfast Staple"

What Does Cinnamon Raisins Bread Taste Like?

Sweet, Warm Spice (cinnamon), Fruity (raisin)

Taste
Sweet, Spicy (cinnamon), Fruity (raisins)
Texture
Soft, Chewy, Moist, Fluffy
Aroma
Cinnamon, Sweet, Bready, Fruity
Acidity
Low

Technical Metrics

Popularity as Breakfast Item

High

Shelf Life (room temperature, sealed)

3-5 Days

Sugar Content (per slice, approx.)

8-12g

Nutrition Facts

Per 40g
Calories290 kcal
Total Fat4 g
Saturated Fat1 g
Trans Fat0 g
Cholesterol20 mg
Protein9 g
Total Carbohydrate55 g
Dietary Fiber3 g
Total Sugars18 g
Calcium50 mg
Iron2 mg
Potassium200 mg

Chef’s Secret

For the best French toast, use slightly stale cinnamon raisin bread; it absorbs the egg mixture better without becoming soggy.

Cinnamon Raisins Bread Substitutes & Ratios

The best substitute for Cinnamon Raisins Bread is Brioche, used at a 1:1 ratio. Rich, buttery, and slightly sweet; provides a luxurious base for French toast or toast.

Substitutes for Cinnamon Raisins Bread with ratios
Substitute Ratio Best for
Brioche Best 1:1 Rich, buttery, and slightly sweet; provides a luxurious base for French toast or toast.
Panettone (or similar fruit bread) 1:1 Sweet, fruity, and soft; good for desserts or as a special breakfast item.
Plain White Bread + Cinnamon/Raisins 1:1 If made from scratch, add cinnamon and raisins; for ready-made, simply add toppings.
Banana Bread 1:1 Sweet, moist, and fruity, offers a different flavor profile but similar application.

How to Choose & Store Cinnamon Raisins Bread

  1. Look for soft texture and evenly distributed raisins.
  2. Check ingredient list for high-fructose corn syrup.

What Pairs Well With Cinnamon Raisins Bread?

  • Butter
  • cream cheese
  • jam
  • coffee
  • tea
  • French toast
  • bread pudding.

Frequently Asked Questions

What does Cinnamon Raisins Bread taste like?

Sweet, Warm Spice (cinnamon), Fruity (raisin) Cinnamon, Sweet, Bready, Fruity

What is a good substitute for Cinnamon Raisins Bread?

The best substitute is Brioche (1:1). Rich, buttery, and slightly sweet; provides a luxurious base for French toast or toast.

How do you choose and store Cinnamon Raisins Bread?

Look for soft texture and evenly distributed raisins. Check ingredient list for high-fructose corn syrup.

Recipes Using Cinnamon Raisins Bread

Easy 15 Minutes Or Less For 1 Or 2 Number Of Servings

Apple Pie With Cheese Sandwich

Forget the apple pie, this savory-sweet Apple Pie Inspired Cheese Sandwich is a game-changer! A surprising twist on classic flavors, this quick and easy recipe combines crisp apples, creamy cheese, and buttery bread for a delightful lunchtime treat or a fun snack. Skip the fuss of baking a pie and enjoy this delicious alternative in minutes!

See Complete Recipe
Preparation Apples Time To Make Weeknight

Apple Cinnamon Bread Pudding

Warm up your kitchen with this irresistible Apple Cinnamon Bread Pudding! This comforting classic features tender bread soaked in a spiced custard, studded with sweet apples and fragrant cinnamon. A perfect dessert for fall gatherings or a cozy night in.

See Complete Recipe

Related Baked Goods Ingredients

Need a substitute for Cinnamon Raisins Bread right now, or a recipe that uses it? Ask Sous, your AI sous-chef.