Dairy, Cheese | Vegetarian Gluten Free Low Calorie

Cottage Cheese Chive

N/A (cultured milk product with herb) Allergens: Milk
Cottage Cheese Chive

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine American, European
  • Seasonality Year-Round
  • Source Milk, Chives

What Is Cottage Cheese Chive?

A fresh, mild, lumpy curd cheese mixed with chopped chives, offering a savory, tangy flavor and creamy, textured profile.

"Elevating Everyday Dairy with Fresh Herbs."

What Does Cottage Cheese Chive Taste Like?

Mildly Tangy, Creamy, Fresh Onion, Herbaceous

Taste
Salty, Tangy, Savory, Herbaceous (chive), Mildly Sour
Texture
Lumpy, Creamy, Moist, Soft curds
Aroma
Milky, Fresh, Onion-like (chive)
Acidity
Medium

Technical Metrics

Protein Content

High (often 12-14g per 1/2 cup serving)

Storage Life

Refrigerated, typically 7-10 days after opening

Usage Versatility

Excellent as a spread, dip, or protein-rich side dish

Nutrition Facts

Per 1/2 cup (113g)
Calories80 kcal
Total Fat2g
Saturated Fat1g
Trans Fat0g
Cholesterol10mg
Protein12g
Total Carbohydrate4g
Dietary Fiber0g
Total Sugars3g
Calcium100mg
Iron0.1mg
Potassium100mg

Chef’s Secret

For a creamier, smoother cottage cheese, blend it briefly in a food processor or with an immersion blender before stirring in the chives.

Cottage Cheese Chive Substitutes & Ratios

The best substitute for Cottage Cheese Chive is Plain Cottage Cheese + Fresh Chives, used at a 1:1 (cottage cheese) + desired chives ratio. Best direct substitute, allows for fresh chive addition and flavor control.

Substitutes for Cottage Cheese Chive with ratios
Substitute Ratio Best for
Plain Cottage Cheese + Fresh Chives Best 1:1 (cottage cheese) + desired chives Best direct substitute, allows for fresh chive addition and flavor control.
Greek Yogurt (plain) + Fresh Chives 1:1 Similar creamy texture and tang, high protein, but smoother.
Ricotta Cheese (part-skim) + Fresh Chives 1:1 Softer, creamier texture, less distinct curds, milder flavor.
Tofu Ricotta (silken tofu, nutritional yeast, lemon juice, chives) 1:1 Vegan alternative, mimicks texture and some tang with chives.

How to Choose & Store Cottage Cheese Chive

  1. Check dairy aisle for low-fat or full-fat options.
  2. Ensure chives are evenly distributed.

What Pairs Well With Cottage Cheese Chive?

  • Tomatoes
  • Cucumbers
  • Crackers
  • Toast
  • Avocado
  • Smoked Salmon
  • Black Pepper.

Frequently Asked Questions

What does Cottage Cheese Chive taste like?

Mildly Tangy, Creamy, Fresh Onion, Herbaceous Milky, Fresh, Onion-like (chive)

What is a good substitute for Cottage Cheese Chive?

The best substitute is Plain Cottage Cheese + Fresh Chives (1:1 (cottage cheese) + desired chives). Best direct substitute, allows for fresh chive addition and flavor control.

How do you choose and store Cottage Cheese Chive?

Check dairy aisle for low-fat or full-fat options. Ensure chives are evenly distributed.

Related Dairy, Cheese Ingredients

Need a substitute for Cottage Cheese Chive right now, or a recipe that uses it? Ask Sous, your AI sous-chef.