The Forktionary Angle
"The Irresistible Crunch: Tiny Bits, Big Impact on Texture and Taste"
Definition
Small, crunchy pieces of butter toffee, often coated in chocolate, used as a topping or mix-in for desserts and baked goods.
Flavor Profile
The primary flavor notes for English Toffee Bit are:
Chef’s Secret
For an extra layer of flavor in cookies, lightly toast the toffee bits in a dry pan for a minute or two before adding to the dough.
Best Substitutes
Heath Bar bits
Caramel Bits
Butterscotch Chips
Buying Guide
Available in baking aisles. Choose plain or chocolate-covered varieties based on recipe needs.