Green Enchilada Sauce

N/A (prepared sauce) Sauce

Green Enchilada Sauce Sauce

At a Glance

  • Category Sauce

The Forktionary Angle

"While traditionally featuring tomatillos and green chilies, the "green" hue can also come from cilantro and other herbs, adding complexity beyond just heat."

Definition

A savory Mexican sauce made from green chilies (like tomatillos, jalapeños, serranos), often thickened with flour or cornmeal, and seasoned with spices.

Science - pH Value The acidity from tomatillos and lime juice in green enchilada sauce contributes to flavor preservation and food safety.
Storage - Canned Store unopened for 1-2 years. Opened: Refrigerate up to 5-7 days, freeze up to 3 months. Homemade: Refrigerate 3-4 days.
Usage - Enchilada Base The defining component for classic green enchiladas.

Flavor Profile

The primary flavor notes for Green Enchilada Sauce are:

Tangy spicy savory earthy bright sometimes smoky

Chef’s Secret

For a richer, deeper flavor, roast the fresh tomatillos and chilies before blending them into your homemade green enchilada sauce.

Best Substitutes

Salsa Verde

may be thinner
Ratio 1:1

Canned Tomatillos + Spices

to make own

Green Chili Stew

heartier
Ratio 1:1

Buying Guide

Check ingredient list for quality and spice level. Look for brands with natural ingredients.

Recipes Using Green Enchilada Sauce

Chicken Breasts Time To Make Main Dish 60 Minutes Or Less

Addictive Green Enchiladas

Prepare to be obsessed! These Green Enchiladas are ridiculously easy to make and bursting with flavor, thanks to a creamy, cheesy filling that's irresistible. Tender baked chicken (or use your favorite method!), vibrant green chiles, and a tangy green sauce create a symphony of taste in every bite. Spice things up with a dash of red pepper flakes! Feeling adventurous? Try making your own tomatillo sauce (recipe #51630) for an extra layer of deliciousness. This recipe is a crowd-pleaser – perfect for a weeknight dinner or a fun gathering.

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Chicken Preparation North American Chicken

15 Minute No Fry Chicken Enchiladas Honest

Craving enchiladas but short on time? This recipe delivers restaurant-quality flavor in just 45 minutes, with NO FRYING! Say goodbye to greasy pans and hello to juicy chicken and cheesy goodness. Perfect for a quick weeknight meal or a satisfying weekend lunch.

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Time To Make Time To Make Easy Preparation

8 Can Taco Soup

Craving Taco Soup? This ridiculously easy recipe is ready in under 30 minutes! Simply combine 8 cans of your favorite ingredients (we've provided suggestions!), a little taco seasoning, and you've got a flavor-packed meal the whole family will love. Perfect for busy weeknights!

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