Bread | Vegan Diet (corn) Gluten Free Diet (corn)

Inch Tortillas

Zea mays (Corn) / Triticum aestivum (Wheat) Allergens: None (Corn), Wheat (Wheat)
Inch Tortillas

Sourcing & Taxonomy

  • Family Poaceae (Corn), Poaceae (Wheat)
  • Primary Cuisine Mexican
  • Seasonality Year-Round
  • Source Corn Flour, Wheat Flour

What Is Inch Tortillas?

Small, flatbreads made from corn or wheat flour, typically used as a base for tacos or appetizers.

What Does Inch Tortillas Taste Like?

Inch Tortillas has a neutral, mildly sweet (corn) taste with toasty (corn) aromas.

Taste
Neutral, Mildly Sweet (corn)
Texture
Soft, Flexible, Chewy
Aroma
Toasty (corn)
Acidity
Neutral

Technical Metrics

Nutrition Facts

Per 28g (1 tortilla)
Calories240 kcal
Total Fat4g
Saturated Fat1g
Trans Fat0g
Cholesterol0mg
Protein6g
Total Carbohydrate45g
Dietary Fiber3g
Total Sugars1g
Calcium60mg
Iron2mg
Potassium100mg

Chef’s Secret

For a better experience, always warm tortillas on a griddle or in a microwave until pliable before filling.

Inch Tortillas Substitutes & Ratios

The best substitute for Inch Tortillas is Flour Tortillas (small), used at a 1:1 ratio. Offers a softer texture and more neutral flavor, suitable for many fillings.

Substitutes for Inch Tortillas with ratios
Substitute Ratio Best for
Flour Tortillas (small) Best 1:1 Offers a softer texture and more neutral flavor, suitable for many fillings.
Corn Tortillas (regular) 1:1 Authentic flavor for tacos, slightly firmer texture.
Lettuce Wraps 1:1 Low-carb, gluten-free alternative, provides crunch.
Nori Sheets 1:1 Unique flavor, good for fusion dishes, gluten-free.

How to Choose & Store Inch Tortillas

  1. Check ingredients for corn vs.
  2. flour and preferred size.
  3. Freshness is key for flexibility.

What Pairs Well With Inch Tortillas?

  • Tacos (meat
  • beans
  • veggies)
  • quesadillas
  • mini tostadas
  • enchiladas.

Frequently Asked Questions

What does Inch Tortillas taste like?

Neutral, Mildly Sweet (corn) Toasty (corn)

What is a good substitute for Inch Tortillas?

The best substitute is Flour Tortillas (small) (1:1). Offers a softer texture and more neutral flavor, suitable for many fillings.

How do you choose and store Inch Tortillas?

Check ingredients for corn vs. flour and preferred size. Freshness is key for flexibility.

Related Bread Ingredients

Need a substitute for Inch Tortillas right now, or a recipe that uses it? Ask Sous, your AI sous-chef.