Forktionary

Crusty Italian Bread

Triticum aestivum Bread

Crusty Italian Bread Bread

At a Glance

  • Category Bread

The Forktionary Angle

"Experience the simple pleasure of perfect crust and tender crumb, a foundational bread for countless culinary adventures."

Definition

A classic, rustic bread characterized by a firm, golden-brown crust and a soft, airy interior, ideal for dipping or sandwiches.

Crust Formation Maillard Reaction
Optimal Storage Room temperature, 1-2 days (or freeze)
Serving Suggestion Dipping in olive oil

Flavor Profile

The primary flavor notes for Crusty Italian Bread are:

Mild slightly yeasty satisfyingly chewy crust

Chef’s Secret

To revive slightly stale crusty bread, quickly dampen the crust under a faucet, then bake in a hot oven (400F/200C) for 5-10 minutes.

Best Substitutes

French Baguette

Ratio 1:1

Ciabatta

Ratio 1:1

Sourdough Loaf

tangier
Ratio 1:1

Buying Guide

Look for a dark, blistered crust and a fragrant aroma. Squeeze gently to check for a springy interior.

Culinary Pairings

Olive oil balsamic vinegar pasta dishes soups bruschetta charcuterie boards garlic butter

Recipes Using Crusty Italian Bread

Asparagus Fontina Frittata W Sliced Tomato Red Onion image
60 Minutes Or Less Main Dish Easy Summer

Asparagus Fontina Frittata W Sliced Tomato Red Onion

Capture the taste of summer with this light and vibrant Asparagus Fontina Frittata paired with a fresh tomato and red onion salad! Made with garden-fresh tomatoes (or the best from your local farmers market!), this surprisingly quick recipe is perfect for a light lunch or a delightful brunch. The creamy frittata and tangy salad complement each other beautifully – a taste of summer you'll crave all year round!

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Amazing Roasted Shrimp With Garlic image
European Dietary Seafood Low Calorie

Amazing Roasted Shrimp With Garlic

Experience a taste of Bobby Flay-inspired culinary magic with this incredible roasted garlic shrimp recipe! Perfectly roasted shrimp with a rich, garlicky, and slightly spicy sauce. Serve with crusty Italian bread for dipping or tossed over pasta with a squeeze of lemon for an unforgettable meal. This recipe is quick, easy, and delivers restaurant-quality flavor in under an hour!

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2Bleu's Mushroom And Swiss On Crostini Toast Appetizers image
Mushrooms Taste Mood Easy Main Ingredient

2Bleu's Mushroom And Swiss On Crostini Toast Appetizers

Elevate your game day or party with these irresistible Bleu Cheese, Mushroom, and Swiss Crostini! This gourmet appetizer combines earthy mushrooms, creamy Swiss cheese, and tangy bleu cheese for a flavor explosion that's sure to impress. Perfectly toasted crostini provide the ideal base for this simple yet sophisticated bite. Get ready for rave reviews!

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Baked Pork Sausages With Potatoes And Tomatoes image
Beef Sausage Meat Beef Pork

Baked Pork Sausages With Potatoes And Tomatoes

This 30-minute one-pan baked pork sausage recipe is a simple yet flavorful Italian-inspired meal. Juicy sausages, roasted potatoes, and burstingly fresh tomatoes come together for a satisfying and easy weeknight dinner. Perfect for busy weeknights!

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Pa Amb Tomaquet Tomato Toast image
Tomatoes European Low Fat Occasion

Pa Amb Tomaquet Tomato Toast

Experience the authentic taste of Catalonia with this simple yet incredibly flavorful Pa amb Tomàquet recipe! This classic Catalan tomato toast is the perfect appetizer, snack, or light meal. Learn how to make this incredibly delicious and easy recipe in just minutes.

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Unstuffed Bell Peppers Parmigiana image 125
Time To Make Dietary Main Ingredient Preparation

Unstuffed Bell Peppers Parmigiana

Skip the stuffing hassle and dive into this irresistible Unstuffed Bell Pepper Parmigiana! This family-friendly recipe delivers all the delicious flavors of classic stuffed peppers in a quicker, easier format. Tender bell peppers are infused with savory ground beef, rich tomato sauce, and melty mozzarella cheese – a comforting and satisfying meal that's perfect for busy weeknights. Get ready for a flavor explosion!

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