Forktionary

Lancashire Cheese

N/A (Dairy product) Dairy (Cheese)

Lancashire Cheese Dairy (Cheese)

At a Glance

  • Category Dairy (Cheese)

The Forktionary Angle

"One of the few cheeses that became a staple during the Industrial Revolution, beloved by mill workers for its ability to melt well on toast."

Definition

A mild, crumbly, and buttery English cheese, known for its "buttery crumble" texture that melts beautifully. Comes in three types: Creamy, Crumbly, and Tasty.

Melting Quality Renowned for its "buttery crumble" and superior melt.
Protected Status PDO (Protected Designation of Origin) since 2008.
Ripening Time Creamy (4-12 weeks), Crumbly (6-8 weeks), Tasty (over 12 months).

Flavor Profile

The primary flavor notes for Lancashire Cheese are:

Mild Buttery Slightly Tangy Creamy

Chef’s Secret

For an exceptional "cheese on toast," grate Lancashire cheese and mix with a touch of mustard and Worcestershire sauce before grilling until bubbly.

Best Substitutes

Young Cheddar

for mildness/crumble
Ratio 1:1

Caerphilly

for texture
Ratio 1:1

Buying Guide

Look for a firm but yielding texture. Creamy Lancashire should feel slightly softer. Check for the PDO label.

Culinary Pairings

Apple pie oatcakes chutney crusty bread red wine

Recipes Using Lancashire Cheese

Asparagus And Potato Tart Jamie Oliver image
Time To Make 60 Minutes Or Less Breakfast Brunch

Asparagus And Potato Tart Jamie Oliver

A delicious twist on a classic tart! Inspired by Jamie Oliver, this recipe combines creamy potatoes and tender asparagus for a flavorful and satisfying meal. Perfect for a weeknight dinner or a weekend brunch. Easily adaptable – if Lancashire cheese is unavailable, simply double the cheddar!

See Complete Recipe
Aligot image 127
Number Of Servings Course Time To Make Potatoes

Aligot

Indulge in the irresistible magic of Aligot, a decadent French twist on mashed potatoes! This recipe, inspired by Delia Smith's New Vegetarian Cookbook, elevates simple spuds into a luxuriously creamy, garlicky, and cheesy masterpiece. Perfect as a comforting side dish or a show-stopping centerpiece, Aligot is guaranteed to impress.

See Complete Recipe