Ingredients for Avocado Turkey Wraps
- 2 large (10 inch) whole wheat tortillas
- 1 tablespoon fat-free mayonnaise
- 2 slices deli turkey breast
- 4 thin slices tomato
- 4 thin slices fresh jalapeno pepper (optional)
- 2 tablespoons shredded reduced-fat cheddar cheese
- 1 tablespoon chopped fresh cilantro
- 1/2 ripe avocado, mashed
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How to Make Avocado Turkey Wraps
- Lay out the tortillas on a clean surface.
- Spread 1/2 tablespoon of mayonnaise evenly onto each tortilla.
- Top each tortilla with 1-1.5 slices of turkey breast.
- Arrange tomato slices, jalapeño slices (if using), and cheese on top of the turkey.
- Sprinkle with chopped cilantro.
- Spread a generous layer of mashed avocado over the fillings.
- Carefully roll up each tortilla tightly.
- Cut each wrap in half and enjoy immediately or pack for lunch.
Nutrition Information (Approximate per serving)
Sodium
33 g
Sugar
23g
Fat
6g
Carbs
4g