Condiment | Vegetarian Low Fat

Lea Perrin White Wine Worcestershire Sauce

N/A Allergens: Fish
Lea Perrin White Wine Worcestershire Sauce

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine Western
  • Seasonality Year-Round
  • Source Vinegar, Sugar, Anchovies, Tamarind, Spices

What Is Lea Perrin White Wine Worcestershire Sauce?

A tangy, savory condiment featuring a white wine base, used to enhance flavor in various dishes.

What Does Lea Perrin White Wine Worcestershire Sauce Taste Like?

Lea Perrin White Wine Worcestershire Sauce has a tangy, savory, umami, slightly sweet, pungent taste with fermented, vinegary, spicy, complex aromas.

Taste
Tangy, Savory, Umami, Slightly Sweet, Pungent
Texture
Thin, Liquid, Smooth, Viscous
Aroma
Fermented, Vinegary, Spicy, Complex
Acidity
High

Technical Metrics

Nutrition Facts

Per 1 tsp (5g)
Calories70 kcal
Total Fat0g
Saturated Fat0g
Trans Fat0g
Cholesterol0mg
Protein1g
Total Carbohydrate16g
Dietary Fiber0g
Total Sugars12g
Calcium10mg
Iron0.1mg
Potassium60mg

Chef’s Secret

Add a dash to sautéed mushrooms or roasted vegetables for an instant depth of umami and tangy brightness.

Lea Perrin White Wine Worcestershire Sauce Substitutes & Ratios

The best substitute for Lea Perrin White Wine Worcestershire Sauce is Lemon Juice & Soy Sauce, used at a 1:1 ratio. Provides tang and umami, good for marinades and dressings.

Substitutes for Lea Perrin White Wine Worcestershire Sauce with ratios
Substitute Ratio Best for
Lemon Juice & Soy Sauce Best 1:1 Provides tang and umami, good for marinades and dressings.
Balsamic Vinegar 1:1 Offers acidity and depth, good in small amounts for deglazing or finishing.
Apple Cider Vinegar & Pinch of Sugar 1:1 Adds similar acidity and subtle fruitiness, good for general flavoring.
Anchovy Paste & Vinegar 1:1 More intense umami kick, useful when a fish flavor is desired.

How to Choose & Store Lea Perrin White Wine Worcestershire Sauce

  1. Store in a cool, dark place.
  2. No need for refrigeration after opening, though some prefer it for extended freshness.

What Pairs Well With Lea Perrin White Wine Worcestershire Sauce?

  • Steaks
  • stews
  • Caesar salad
  • Bloody Mary cocktails
  • savory sauces.

Frequently Asked Questions

What does Lea Perrin White Wine Worcestershire Sauce taste like?

Tangy, Savory, Umami, Slightly Sweet, Pungent Fermented, Vinegary, Spicy, Complex

What is a good substitute for Lea Perrin White Wine Worcestershire Sauce?

The best substitute is Lemon Juice & Soy Sauce (1:1). Provides tang and umami, good for marinades and dressings.

How do you choose and store Lea Perrin White Wine Worcestershire Sauce?

Store in a cool, dark place. No need for refrigeration after opening, though some prefer it for extended freshness.

Related Condiment Ingredients

Need a substitute for Lea Perrin White Wine Worcestershire Sauce right now, or a recipe that uses it? Ask Sous, your AI sous-chef.