The Forktionary Angle
"This dark, viscous elixir is the secret weapon of many Middle Eastern kitchens, balancing richness with a tangy complexity in a single drizzle."
Definition
A thick, tart syrup made from reduced pomegranate juice, offering intense sweet-sour fruitiness, essential in Middle Eastern cuisine.
Flavor Profile
The primary flavor notes for Pomegranate Concentrate are:
Chef’s Secret
Whisk a spoonful into salad dressings or marinades; its acidity and fruitiness tenderize meat and brighten greens without being overly sweet.
Best Substitutes
Tamarind paste diluted with water and sweetener
Lemon juice with a touch of sugar
Buying Guide
Look for varieties with no added sugar or artificial ingredients. Store in a cool, dark place once opened.