Porcini Mushrooms

Boletus edulis Fungi, Vegetable

Porcini Mushrooms Fungi, Vegetable

At a Glance

  • Category Fungi, Vegetable

The Forktionary Angle

"Gourmet, Earthy Flavor Bomb"

Definition

A prized edible wild mushroom, known for its robust, earthy, and nutty flavor, frequently used in Italian cuisine, available fresh or dried.

Common Culinary Applications Risottos, Pastas, Sauces
Dried Shelf Life (sealed) 1-2 Years
Glutamate Content (umami compound) High

Flavor Profile

The primary flavor notes for Porcini Mushrooms are:

Earthy Nutty Rich Umami

Chef’s Secret

Don't discard the soaking liquid from dried porcini! Strain it carefully through a fine-mesh sieve or coffee filter and use it as a flavorful broth base.

Best Substitutes

Cremini Mushrooms

less intense
Ratio 1:1

Shiitake Mushrooms

different notes
Ratio 1:1

Dried Wild Mushrooms

after rehydrating
Ratio 1:1

Buying Guide

Fresh: firm, no slime, earthy aroma. Dried: whole, intact caps, strong aroma.

Recipes Using Porcini Mushrooms

Presentation Stove Top Soups Stews Taste Mood

3 Onion Mushroom And Garlic Soup

Indulge in this rich and savory 3 Onion Mushroom & Garlic Soup! A buttery, hearty, and warming bowl of comfort, bursting with the flavors of leeks, red onions, scallions, tons of garlic, and earthy dried porcini mushrooms. This easy recipe is perfect for a cozy night in. Top with your favorite cheese for an extra decadent treat! Vegetarian adaptable.

See Complete Recipe
Meat Occasion Preparation Course

Biba's Osso Bucco

Unearth a culinary treasure! This Osso Buco recipe, originally found scribbled on an old telephone bill, hails from Biba's Italian Kitchen TV show. Prepare for melt-in-your-mouth veal shanks braised to perfection in a rich, savory sauce. A true taste of authentic Italian home cooking – don't miss this hidden gem!

See Complete Recipe
Beef Meat Time To Make Main Ingredient

Beef Braised With Red Wine And Mushrooms

Indulge in this rich and deeply flavorful Beef Braise! Slow-cooked to perfection in a robust red wine sauce with earthy porcini and cremini mushrooms, this recipe delivers tender, melt-in-your-mouth beef. A touch of dried porcini adds an unparalleled depth of umami. Cooking Light approved, with 307 calories per 1 1/4 cup serving. Perfect for a cozy weeknight dinner or a special occasion!

See Complete Recipe
Grains Main Dish Dinner Party Vegetables

Barley Mushroom Pilaf

This hearty barley mushroom pilaf is incredibly versatile – serve it as a satisfying main course for a vegetarian dinner or a delectable side dish alongside your favorite protein. Earthy porcini and shiitake mushrooms dance with tender barley in a rich marsala wine sauce, creating a symphony of flavors that will impress your family and friends. Prepare this delicious dish in just 25 minutes!

See Complete Recipe
Pasta Rice And Grains Seasonal Time To Make Lasagna

Autumn Lasagna

Warm up your autumn evenings with this delicious and unique Autumn Lasagna recipe! This twist on a classic features tender cabbage, earthy porcini mushrooms, and creamy cheese, all baked to bubbly perfection. A comforting and flavorful dish perfect for a cozy night in.

See Complete Recipe
Dietary Main Dish 4 Hours Or Less Course

Beef Porcini And Onion Stew

Indulge in the rich, earthy flavors of this Beef Porcini and Onion Stew, the perfect comforting Sunday dinner. Slow-cooked to perfection over 3 hours, this recipe boasts tender beef, fragrant porcini mushrooms, and sweet caramelized onions. Impress your family with this hearty and flavorful masterpiece – a true celebration of taste and togetherness.

See Complete Recipe
60 Minutes Or Less Cuisine Lunch Mushrooms

Beef Stuffed Mushrooms

Experience a burst of savory flavor with these irresistible Beef Stuffed Mushrooms! This elegant appetizer, adapted from our local paper, is perfect for a sophisticated dinner party or a cozy night in. Juicy beef stuffing nestled in tender mushroom caps, baked to golden perfection, and finished with a rich, reduced sauce. Serve with a fresh salad for a complete and unforgettable meal.

See Complete Recipe
European English Time To Make 30 Minutes Or Less

Bad Hunter Stew Aka Setian Stew

A hearty and flavorful vegetarian stew inspired by classic hunter's stew, but with a delicious vegan twist! Phil's accidentally brilliant creation uses seitan for a meaty texture and is perfect for a cozy Christmas dinner or any chilly evening. This recipe is surprisingly easy to make and packed with umami goodness from mushrooms and miso.

See Complete Recipe
Time To Make Cuisine Preparation 60 Minutes Or Less

America's Test Kitchen Green Bean Casserole

Elevate your Thanksgiving or any weeknight dinner with this gourmet twist on a classic! Our America's Test Kitchen Green Bean Casserole recipe, inspired by Cook's Country, ditches the canned soup for fresh, vibrant ingredients. Experience an explosion of umami-rich mushroom flavor that will leave you craving more. This recipe is easy to follow, even for beginner cooks, and delivers restaurant-quality results in just 40 minutes. Say goodbye to bland and hello to unbelievably delicious green bean casserole!

See Complete Recipe
Main Dish Meat Stove Top 60 Minutes Or Less

Beef Stroganoff With Cremini Porcini Mushrooms

Experience the ultimate Beef Stroganoff! This Fine Cooking-inspired recipe elevates the classic dish with earthy porcini and savory cremini mushrooms. Tender beef tenderloin, a rich creamy sauce, and the umami depth of porcini create a flavor explosion that's surprisingly easy to achieve. Perfect for a weeknight dinner or impressing guests, this recipe boasts readily available ingredients and a quick 50-minute cook time. Discover why this is the best Beef Stroganoff you'll ever taste!

See Complete Recipe