Red Currant Jelly

Ribes rubrum Condiment, Preserve

Red Currant Jelly Condiment, Preserve

At a Glance

  • Category Condiment, Preserve

The Forktionary Angle

"Its high pectin content gives it a naturally firm set, making it ideal for clear jellies without added gelling agents."

Definition

A sweet and tart preserve made from red currants, used as a condiment for meats, a pastry filling, or a glaze.

Pectin Content Naturally high in pectin, aiding in its gelling properties.
Refrigeration After Opening Best stored in the refrigerator for up to 6 weeks after opening.
Traditional Pairing Classic accompaniment for roasted lamb, game meats, and pâtés.

Flavor Profile

The primary flavor notes for Red Currant Jelly are:

Tart sweet fruity bright

Chef’s Secret

Whisk a spoonful into pan drippings from roasted meats to create a simple, shiny, and flavorful sauce.

Best Substitutes

Cranberry Sauce

Ratio 1:1

Seedless Raspberry Jam

Ratio 1:1

Guava Jelly

Ratio 1:1

Buying Guide

Look for a clear, vibrant red jelly without cloudiness or separation.

Recipes Using Red Currant Jelly

Equipment Equipment Oven Time To Make

Asian Pork Roast

Impress your family with this succulent Asian Pork Roast, perfect for a delicious Sunday dinner! This recipe features tender, flavorful pork infused with aromatic Asian spices. Serve with fluffy rice (or creamy mashed potatoes for a twist!) and vibrant steamed broccoli for a complete and satisfying meal. Get ready for rave reviews!

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Barbecue Chicken Barbecue Chicken Thighs Legs

Barbecued Chicken Thighs Au Vin

Experience a delightful fusion of flavors with our Barbecued Chicken Thighs Au Vin! Succulent chicken thighs are marinated in a rich blend of red wine, orange zest, and savory spices, then grilled to perfection for a smoky, irresistible taste. This recipe offers a sophisticated twist on classic barbecue, perfect for a weeknight dinner or a special occasion.

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Time To Make Chicken Main Ingredient Easy

Vincent Price's Chicken Sweet And Hot

Unleash your inner gourmet with this legendary recipe, inspired by the culinary genius of Vincent Price himself! This sweet and spicy chicken masterpiece, perfected with his wife Mary, delivers a delightful balance of flavors that will leave you craving more. A show-stopping dish perfect for a special occasion or a weeknight treat.

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