The Forktionary Angle
"The Aromatic Heartthrob: Freshness Redefined"
Definition
Fragrant, tender green leaves with a sweet, peppery, and slightly anise-like flavor, a cornerstone of Italian and Southeast Asian cuisines.
Flavor Profile
The primary flavor notes for Sweet Basil Leaves are:
Chef’s Secret
To prevent basil from bruising and darkening when slicing, stack the leaves, roll them tightly, and slice into thin ribbons (chiffonade).
Best Substitutes
Thai Basil
Mint
Spinach
Buying Guide
Look for bright, unbruised leaves. Avoid any black spots or wilting. Store at room temperature with stems in water, covered loosely.
