Walla Onion

Allium cepa 'Walla Walla' Vegetable

Walla Onion Vegetable

At a Glance

  • Category Vegetable

The Forktionary Angle

"The Gentle Giant: America's Sweetest Onion"

Definition

A large, exceptionally sweet and mild onion variety originating from Walla Walla, Washington, perfect for raw consumption and grilling.

Seasonal Availability Predominantly available late spring through summer.
Storage Life Shorter shelf life (1-2 weeks) due to high water content.
Usage Suggestion Best eaten raw to fully appreciate its sweetness.

Flavor Profile

The primary flavor notes for Walla Onion are:

Very sweet mild juicy low pungency slightly grassy

Chef’s Secret

Slice Walla Walla onions very thinly and soak them in ice water for 15 minutes before serving raw; this enhances their crispness and reduces any lingering sharpness.

Best Substitutes

Vidalia Onion

Ratio 1:1

Maui Onion

Ratio 1:1

Spanish Onion

Ratio 1:1

Buying Guide

Choose firm, unblemished onions with dry, papery skin and no soft spots.

Recipes Using Walla Onion

Taste Mood Course Taste Mood Side Dishes

Baby Beet Tops With Teeny Weeny Baby Beets Attached

Celebrate the first taste of summer with this vibrant recipe! These tender baby beet greens and their sweet, tiny beet companions are bursting with flavor. A quick and easy side dish or light meal, perfect for those warm evenings. Get ready for a delicious explosion of fresh, earthy goodness!

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