Sauce/Condiment | Gluten Free Low Carb

Mayonnaise

N/A Allergens: Eggs|Soy
Mayonnaise

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine Western European
  • Seasonality Year-Round
  • Source Eggs, Vegetable Oil

O Que É Mayonnaise?

A thick, creamy condiment made from emulsified egg yolks, oil, vinegar or lemon juice, and seasonings.

"The science of emulsion stability and preventing curdling."

Qual o Sabor de Mayonnaise?

Creamy, tangy, rich, savory, slightly acidic.

Taste
Rich, Creamy, Tangy, Savory
Texture
Thick, Smooth, Viscous, Silky
Aroma
Mild, Egg-like, Vinegary
Acidity
Medium-High

Technical Metrics

Global Market Size (USD Billion)

~28 (2022)

Oil Content (%)

~70-80 (commercial)

Shelf Life (Opened, Fridge)

2-3 months

Informação Nutricional

Per 15g
Calories680
Total Fat75g
Saturated Fat12g
Trans Fat0g
Cholesterol60mg
Protein1g
Total Carbohydrate3g
Dietary Fiber0g
Total Sugars3g
Calcium10mg
Iron0.2mg
Potassium20mg

Segredo do Chef

If your homemade mayonnaise breaks, slowly whisk in a tablespoon of hot water or a fresh egg yolk to re-emulsify it.

Substitutos e Proporções de Mayonnaise

O melhor substituto para Mayonnaise é Greek Yogurt, usado na proporção de 1:1. Tangy, creamy, lower fat, different flavor

Substitutos para Mayonnaise com proporções
Substituto Proporção Melhor para
Greek Yogurt Melhor 1:1 Tangy, creamy, lower fat, different flavor
Sour Cream 1:1 Rich, tangy, creamy, higher fat than yogurt
Avocado 1:1 Creamy, healthy fat, green color, distinct flavor
Hummus 1:1 Creamy, savory, distinct flavor, for sandwiches/dips

Como Escolher e Armazenar Mayonnaise

  1. Check for real egg content and preferred oil type.
  2. For a richer flavor, choose varieties made with olive or avocado oil.

O Que Combina Bem Com Mayonnaise?

  • Sandwiches
  • salads (potato
  • tuna
  • pasta)
  • burgers
  • dressings
  • dips.

Perguntas frequentes

Qual o sabor de Mayonnaise?

Creamy, tangy, rich, savory, slightly acidic. Mild, Egg-like, Vinegary

Qual é um bom substituto para Mayonnaise?

O melhor substituto é Greek Yogurt (1:1). Tangy, creamy, lower fat, different flavor

Como escolher e armazenar Mayonnaise?

Check for real egg content and preferred oil type. For a richer flavor, choose varieties made with olive or avocado oil.

Receitas Usando Mayonnaise

Course 3 Steps Or Less Shellfish Main Ingredient

A Tomato Well Stuffed

Wow your guests with this stunning stuffed tomato salad! Juicy tomatoes are brimming with a vibrant mix of artichoke hearts, succulent shrimp, and crispy bacon. Make-ahead friendly, this elegant appetizer or light lunch is perfect for summer gatherings or a special weeknight dinner. Get the recipe now!

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Main Ingredient Course Time To Make Shellfish

Alan Nowell And Paula Deen Jumbo Lump Crab Cakes Sandwiches

Indulge in the decadent flavors of Alan Nowell's Jumbo Lump Crab Cakes, as seen on Paula Deen's Best Dishes! This recipe recreates the Food Network sensation, delivering juicy crab cakes with a perfectly crispy exterior. Get ready for a taste of coastal luxury – easy enough for a weeknight meal, yet elegant enough for a special occasion.

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Number Of Servings For 1 Or 2 30 Minutes Or Less Course

All Purpose Crab Stuffing

Elevate your seafood dishes with this incredible, award-winning crab stuffing! Perfect for stuffing shrimp, mussels, or flounder, this recipe took two years to perfect and is guaranteed to impress. The flavorful stuffing is generously proportioned to stuff 20 large shrimp or 2 lbs of mussels. Get ready for a burst of deliciousness in every bite!

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Course Onions Time To Make Meat

All American Sub

Create the ultimate All-American Sub sandwich! This recipe is quick, easy, and packed with flavor. Learn how to build the perfect sub with juicy meats, melty cheese, and crisp veggies. Perfect for a casual lunch or a satisfying dinner.

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Refrigerator Equipment Easter Occasion

Amazing Crab Stuffed Pasta Shells

Craving a decadent and impressive Easter dinner? These Amazing Crab Stuffed Pasta Shells are the answer! I perfected this recipe by combining the best elements from 10 different recipes, resulting in a dish that's incredibly flavorful and satisfying. Each jumbo pasta shell is brimming with a creamy blend of crab, shrimp, and scallions, creating a truly unforgettable taste experience. Pro-tip: Consider using smaller pasta shells for easier portion control, or simply cut the larger ones in half before serving – these are incredibly filling!

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Low Carb 60 Minutes Or Less Occasion Time To Make

Ambrosia Crab Cakes

Taste the ambrosia of the gods with these heavenly Key West-style crab cakes! Quick to cook (52 minutes total), these luxurious crab cakes boast a generous amount of succulent crab meat, minimally seasoned to let the natural flavor shine. Prepare ahead for a stress-free meal that transports you to paradise. Get ready for a culinary escape!

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Low Calorie Brunch Vegetables Low Calorie

Appetizing Zucchini Puffs

These cheesy zucchini puffs are the perfect low-carb appetizer or snack! Ready in under 20 minutes, they're incredibly easy to make and bursting with flavor. Broiled to perfection, they're light, fluffy, and guaranteed to impress your guests. Get ready for a yummy explosion of taste!

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No Cook High In Something Main Ingredient Course

Apple And Cheddar Tuna Salad

Light, refreshing, and surprisingly delicious! This Apple & Cheddar Tuna Salad recipe (inspired by a Hellmann's mayo coupon!) is a quick and easy lunch or light dinner. Enjoy the perfect blend of sweet apple, sharp cheddar, and succulent tuna in warm pita bread. This recipe is easily adaptable – try it with chicken or serve it over a bed of crisp lettuce for a refreshing salad. No draining required if using tuna pouches!

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15 Minutes Or Less Salad Dressings Preparation Course

Apricot Curry Dressing

Spice up your life with this incredibly easy Apricot Curry Dressing! A unique and delicious recipe perfect for salads, grilled chicken, or as a marinade. This light and flavorful dressing is surprisingly low in points (1 tbsp = 1 point on Weight Watchers), making it a guilt-free indulgence for those watching their weight. For others, feel free to use regular ingredients! Customize the spice level with more garlic or curry powder to suit your taste. Easily adjustable consistency - add a splash of fat-free or low-fat milk to thin if needed. This quickly became a family favorite and will surely become yours too!

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Preparation Dips Dietary Appetizers

Artichoke And Bacon Dip

This tangy and delicious artichoke and bacon dip is guaranteed to be a crowd-pleaser! Perfectly creamy with a smoky bacon kick and bright lemon zest, it's so addictive you'll want to double (or triple!) the recipe. Serve with crackers, crudités, or tortilla chips for the ultimate game-day snack or party appetizer. Ready in under 30 minutes!

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Dietary Dietary Preparation Pasta Rice And Grains

Artichoke Baked Ziti

Indulge in this decadent, creamy Artichoke Baked Ziti, perfect for a satisfying weeknight meal! This lighter take on a classic features artichoke hearts, ziti pasta, and a rich, cheesy sauce – all without sacrificing flavor. Half the recipe still serves 6, making it ideal for smaller families or meal prepping. Get ready for a taste sensation!

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Healthy Low In Something Side Dishes Main Ingredient

Asian Coleslaw With Miso Ginger Dressing

This vibrant Asian coleslaw is a flavor explosion! Our family favorite features a zesty miso-ginger dressing that's twice the recipe, perfect for using on rice noodle salads, crudités, or fish throughout the week. Adapted from a July 2004 Food & Wine recipe, this make-ahead salad is quick, easy, and bursting with fresh, crunchy veggies. Prepare to be amazed!

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Salads Salads Time To Make Number Of Servings

Asian Inspired Salad

A vibrant and flavorful Asian-inspired salad bursting with fresh ingredients! This quick and easy recipe (ready in 10 minutes!) is perfect for a light lunch, weeknight dinner, or a potluck contribution. Inspired by the rsc#18 ingredient list, this recipe is easily customizable to your spice preference. Double the recipe for a crowd!

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Oven Time To Make Beginner Cook 60 Minutes Or Less

Audrey's Corn Frito Dip

Tired of the same old spinach artichoke dip? This Corn Frito Dip, a recipe passed down from my friend Audrey, is a game-changer! A creamy, cheesy, and utterly addictive dip perfect for your next potluck. Its irresistible flavor combination of corn, Fritos, and spices will have everyone reaching for more. Easily reheated in the oven, making it ideal for gatherings. Get ready to impress!

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Ground Beef Rice Seasonal Cuisine

Aunt Woofie's Meat N Rice Casserole

This comforting and incredibly versatile casserole is a family favorite for a reason! Originally created in 2003, this recipe has delighted picky eaters and kids alike. Choose your favorite protein – ground beef, turkey, chicken, Italian sausage, or pork sausage – and let the creamy sour cream and mayonnaise blend create a delightful tang. Enjoy it hot from the oven, as delicious leftovers, or even skip the baking for a quick weeknight meal! Served with corn, this dish is pure comfort food perfection. (Note: This recipe is pepper-free due to a family allergy.)

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Course Fruit North American Main Ingredient

Autumn Chicken Salad

This delightful Autumn Chicken Salad recipe, a Southern Living Cooking School favorite, is so good you'll make it year-round! Light, flavorful, and perfect for a quick and satisfying lunch, this recipe features tender chicken, crunchy pecans, and a burst of seasonal flavors. Get ready to impress your family and friends with this easy-to-make, crowd-pleasing dish!

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Easy Salads Low In Something Easy

B L T Lettuce Salad

This B L T Lettuce Salad isn't your average salad! A vibrant blend of crisp bacon, juicy tomatoes, and fresh lettuce gets a serious flavor upgrade with a powerful garlic dressing. The bold garlic flavor shines through, making this a truly unforgettable salad perfect for a light lunch or a satisfying side dish. Get ready for a taste explosion!

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Dietary Low Carb Seafood Low Saturated Fat

Baby Kay's Shrimp Remoulade

Experience the best shrimp remoulade you'll ever taste! This recipe, straight from a beloved Phoenix Cajun restaurant, delivers a burst of flavor in every bite. Succulent shrimp mingle with a creamy, tangy remoulade, creating a dish that's both elegant and unbelievably delicious. Perfect for a special occasion or a weeknight treat. Get ready to impress!

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Ingredientes de Sauce/Condiment Relacionados

Precisa de um substituto para Mayonnaise agora, ou uma receita que o utilize? Pergunte ao Sous, seu subchefe de cozinha com IA.