Dried Chili Pepper | Vegan Vegetarian Gluten Free

Pasilla Chilis

Capsicum annuum Allergen-Free
Pasilla Chilis

Sourcing & Taxonomy

  • Family Solanaceae
  • Primary Cuisine Mexican
  • Seasonality Year-Round
  • Source Chili Pepper

O Que É Pasilla Chilis?

A dried, mild-to-medium heat chili pepper with dark, wrinkled skin, offering a rich, smoky, and fruity flavor with hints of cocoa.

Qual o Sabor de Pasilla Chilis?

Pasilla Chilis tem um sabor earthy, smoky, fruity, mildly spicy, cocoa notes com aromas de earthy, smoky, prune-like.

Taste
Earthy, Smoky, Fruity, Mildly Spicy, Cocoa notes
Texture
Leathery (when dry), Tender (when rehydrated)
Aroma
Earthy, Smoky, Prune-like
Acidity
Low

Technical Metrics

Informação Nutricional

Per 1 pepper (6g)
Calories282 kcal
Total Fat13 g
Saturated Fat2 g
Trans Fat0 g
Cholesterol0 mg
Protein12 g
Total Carbohydrate40 g
Dietary Fiber25 g
Total Sugars10 g
Calcium100 mg
Iron7 mg
Potassium2000 mg

Segredo do Chef

Toast Pasilla chilis briefly in a dry pan until fragrant before rehydrating. This intensifies their smoky, complex flavors and brings out their subtle sweetness.

Substitutos e Proporções de Pasilla Chilis

O melhor substituto para Pasilla Chilis é Ancho Chili, usado na proporção de 1:1. Similar in heat and rich, fruity notes, but Ancho is slightly sweeter and less earthy.

Substitutos para Pasilla Chilis com proporções
Substituto Proporção Melhor para
Ancho Chili Melhor 1:1 Similar in heat and rich, fruity notes, but Ancho is slightly sweeter and less earthy.
Mulato Chili 1:1 Similar dark color and flavor depth, often considered part of the 'holy trinity' with Ancho and Pasilla.
Chipotle Morita 1:0.75 Offers smokiness, but with more pronounced heat and less fruity notes.
Dried Guajillo 1:1 Less earthy and smoky, but provides mild heat and a brighter, fruitier profile.

Como Escolher e Armazenar Pasilla Chilis

  1. Look for pliable, unbroken chilis with a deep, even color.
  2. Avoid brittle or discolored chilis, which indicate age.
  3. Store in an airtight container.

O Que Combina Bem Com Pasilla Chilis?

  • Moles
  • Salsas
  • Soups
  • Stews
  • Tamales
  • Braised meats
  • Chili con carne
  • Chocolate desserts.

Perguntas frequentes

Qual o sabor de Pasilla Chilis?

Earthy, Smoky, Fruity, Mildly Spicy, Cocoa notes Earthy, Smoky, Prune-like

Qual é um bom substituto para Pasilla Chilis?

O melhor substituto é Ancho Chili (1:1). Similar in heat and rich, fruity notes, but Ancho is slightly sweeter and less earthy.

Como escolher e armazenar Pasilla Chilis?

Look for pliable, unbroken chilis with a deep, even color. Avoid brittle or discolored chilis, which indicate age. Store in an airtight container.

Ingredientes de Dried Chili Pepper Relacionados

Precisa de um substituto para Pasilla Chilis agora, ou uma receita que o utilize? Pergunte ao Sous, seu subchefe de cozinha com IA.