O Que É Plum Wine?
A sweet, often low-alcohol fruit wine made from ume plums, popular in East Asian cuisine for drinking and cooking.
Qual o Sabor de Plum Wine?
Plum Wine tem um sabor sweet, fruity, tart, umami hints com aromas de floral, fruity, almond.
- Taste
- Sweet, Fruity, Tart, Umami hints
- Texture
- Smooth, Viscous
- Aroma
- Floral, Fruity, Almond
- Acidity
- Medium
Technical Metrics
Informação Nutricional
Per 100ml Calories140
Total Fat0g
Saturated Fat0g
Trans Fat0g
Cholesterol0mg
Protein0g
Total Carbohydrate15g
Dietary Fiber0g
Total Sugars15g
Calcium5mg
Iron0.1mg
Potassium10mg
Segredo do Chef
Reduce plum wine slightly before adding to glazes or sauces to intensify its sweet and tangy flavor profile.
Substitutos e Proporções de Plum Wine
O melhor substituto para Plum Wine é Mirin, usado na proporção de 1:1. Good for adding sweetness and umami to savory dishes, less fruity.
| Substituto | Proporção | Melhor para |
|---|---|---|
| Mirin Melhor | 1:1 | Good for adding sweetness and umami to savory dishes, less fruity. |
| Sake + Sugar | 1:1 + 1 tsp sugar per 100ml | Provides similar alcohol and sweetness for cooking, lacks complex fruit notes. |
| White Wine + Plum/Apricot Jam | 1:1 + 1 tsp jam per 100ml | Offers acidity and fruitiness for cocktails or desserts, adjust sweetness. |
| Sweet Vermouth | 1:1 | Similar sweetness and aromatic complexity, but with different botanical notes. |
Como Escolher e Armazenar Plum Wine
- Look for "Umeshu" for authentic Japanese plum wine.
- Check alcohol content and sweetness level for preferred use.
O Que Combina Bem Com Plum Wine?
- Pork
- Duck
- Chocolate
- Cheese
- Desserts
- Grilled Fish
- Stir-fries.
Perguntas frequentes
Qual o sabor de Plum Wine?
Sweet, Fruity, Tart, Umami hints Floral, Fruity, Almond
Qual é um bom substituto para Plum Wine?
O melhor substituto é Mirin (1:1). Good for adding sweetness and umami to savory dishes, less fruity.
Como escolher e armazenar Plum Wine?
Look for "Umeshu" for authentic Japanese plum wine. Check alcohol content and sweetness level for preferred use.