Basil Butter Receita

Experience the vibrant taste of Canada with this easy-to-make Basil Butter recipe! A quick and flavorful spread perfect for bread, pasta, or vegetables. This recipe, originally from Allrecipes, elevates simple ingredients into a culinary delight. Get ready to impress your guests with this zesty, herbaceous treat!

Preparo 5 min
Cozimento 20 min
Calorias 55 kcal
Proteína 0g
Avaliação Seja o primeiro
Basil Butter 88

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Basil Butter

  • 2 cloves minced garlic
  • 1 cup packed fresh basil leaves
  • 1/4 teaspoon freshly ground black pepper
  • 1 cup (2 sticks) unsalted butter, softened

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Como fazer Basil Butter

  1. Add 2 cloves of minced garlic, 1 cup of packed fresh basil leaves, and 1/4 teaspoon of freshly cracked black pepper to the bowl of a food processor.
  2. Pulse until the garlic is finely chopped but not pureed. You want small bits of garlic visible.
  3. Add 1 cup (2 sticks) of softened unsalted butter and process until just combined. Be careful not to over-process.
  4. Spoon the mixture into a container, cover, and refrigerate for at least 2 hours, or until firm.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

0g

Fat

19g

Carbs

0g

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Perguntas frequentes

Quanto tempo leva para fazer Basil Butter?

Basil Butter leva cerca de 25 minutos do início ao fim — aproximadamente 5 minutos de preparo e 20 minutos de cozimento.

Quantas calorias tem Basil Butter?

Basil Butter tem aproximadamente 55 calorias por porção, com cerca de 0 g de proteína, 0 g de carboidratos e 9 g de gordura.

De quais ingredientes preciso para Basil Butter?

Os principais ingredientes de Basil Butter são Garlic Cloves, Fresh Basil, Black Pepper, Butter. Veja a lista completa com as medidas acima.

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