Gaelic Iced Coffee Receita

Indulge in this thick and creamy Gaelic Iced Coffee! A twist on the classic, this recipe uses Hershey's syrup for a decadent chocolatey topping instead of crème de menthe, making it even easier to make. Perfect for a cool and refreshing treat any time of day!

Preparo 5 min
Cozimento 5 min
Calorias 94.6 kcal
Proteína 4g
Avaliação Seja o primeiro
Gaelic Iced Coffee 76

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Gaelic Iced Coffee

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Como fazer Gaelic Iced Coffee

  1. Combine 2 oz Irish Cream Liqueur, 1 oz Coffee Liqueur, and 1 tsp instant coffee granules in a cocktail shaker.
  2. Add a few ice cubes to the shaker and shake vigorously for about 15-20 seconds until the coffee granules are fully dissolved and the mixture is chilled.
  3. Fill a tall glass with ice cubes.
  4. Pour the coffee mixture over the ice.
  5. Top with 2-3 tablespoons of whipped cream.
  6. Drizzle 1 tbsp Hershey's chocolate syrup (or Crème de Menthe) over the whipped cream.
  7. Stir gently (optional), and enjoy your decadent Gaelic Iced Coffee!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

0g

Fat

6g

Carbs

1g

Perguntas frequentes

Quanto tempo leva para fazer Gaelic Iced Coffee?

Gaelic Iced Coffee leva cerca de 10 minutos do início ao fim — aproximadamente 5 minutos de preparo e 5 minutos de cozimento.

Quantas calorias tem Gaelic Iced Coffee?

Gaelic Iced Coffee tem aproximadamente 94.6 calorias por porção, com cerca de 4 g de proteína, 1 g de carboidratos e 3 g de gordura.

De quais ingredientes preciso para Gaelic Iced Coffee?

Os principais ingredientes de Gaelic Iced Coffee são Irish Whiskey, Irish Cream, Dark Creme De Cacao, Milk, Instant Coffee, Whipped Cream. Veja a lista completa com as medidas acima.

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