Jennifer's Cobbler Receita

Transport yourself to 19th-century Portugal with this elegant Porto Cobbler cocktail! Inspired by Saul Krieg's "What's Cooking in Portugal," this recipe uses the rich, complex flavors of vintage Porto wine, a fortified wine made from grapes grown within a 50-mile radius of Oporto. This easy-to-make cocktail combines the sweetness of fresh fruit with the depth of Porto, creating a refreshing and sophisticated drink perfect for any occasion. Impress your guests with this taste of Portuguese history!

Preparo 2 min
Cozimento 5 min
Calorias 2.2 kcal
Proteína 0g
Avaliação Seja o primeiro
Jennifer's Cobbler 50

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Jennifer's Cobbler

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Como fazer Jennifer's Cobbler

  1. Fill an old-fashioned glass with cracked ice.
  2. Add 2 ounces of fresh orange juice.
  3. Add 1 ounce of Grand Marnier.
  4. Gently stir the orange juice and Grand Marnier.
  5. Fill the glass to the top with 4 ounces of vintage Porto wine.
  6. Stir gently to combine.
  7. Garnish with a selection of fresh seasonal fruits and berries (e.g., raspberries, blueberries, orange slices).
  8. Serve immediately with a straw and a small spoon to enjoy the fruit.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

1g

Fat

0g

Carbs

0g

Perguntas frequentes

Quanto tempo leva para fazer Jennifer's Cobbler?

Jennifer's Cobbler leva cerca de 7 minutos do início ao fim — aproximadamente 2 minutos de preparo e 5 minutos de cozimento.

Quantas calorias tem Jennifer's Cobbler?

Jennifer's Cobbler tem aproximadamente 2.2 calorias por porção, com cerca de 0 g de proteína, 0 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Jennifer's Cobbler?

Os principais ingredientes de Jennifer's Cobbler são Orange Juice, Grand Marnier, Port Wine, Fresh Fruit. Veja a lista completa com as medidas acima.

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