Oreo Ice Cream Crush Receita

Cool down this summer with the ultimate Oreo Ice Cream Crush! This ridiculously delicious dessert layers crunchy Oreo cookies, creamy butter pecan ice cream, and rich hot fudge for a flavor explosion that's perfect for your 4th of July BBQ, a summer get-together, or any day you crave a sweet treat. Prepare to be obsessed!

Preparo 20 min
Cozimento 300 min
Calorias 516.4 kcal
Proteína 8g
Avaliação Seja o primeiro
Oreo Ice Cream Crush 51

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Oreo Ice Cream Crush

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Como fazer Oreo Ice Cream Crush

  1. Preheat oven to 350°F (175°C). Crush 16 Oreo cookies into fine crumbs. Melt 1/4 cup (56g) unsalted butter. Combine crushed Oreos and melted butter in a bowl and mix well. Press the mixture evenly into a greased 9x13 inch baking pan.
  2. Let the butter pecan ice cream soften slightly at room temperature (about 10-15 minutes). Spread the softened ice cream evenly over the Oreo crust in the baking pan.
  3. Freeze for at least 4 hours, or until the ice cream is solid.
  4. Remove from the freezer 10-15 minutes before serving to allow it to soften slightly. Top with 1 cup (240ml) hot fudge and 1/2 cup (120ml) whipped cream.
  5. (Optional) Garnish with additional crushed Oreos or a sprinkle of chopped pecans.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

156g

Fat

83g

Carbs

20g

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Perguntas frequentes

Quanto tempo leva para fazer Oreo Ice Cream Crush?

Oreo Ice Cream Crush leva cerca de 320 minutos do início ao fim — aproximadamente 20 minutos de preparo e 300 minutos de cozimento.

Quantas calorias tem Oreo Ice Cream Crush?

Oreo Ice Cream Crush tem aproximadamente 516.4 calorias por porção, com cerca de 8 g de proteína, 20 g de carboidratos e 44 g de gordura.

De quais ingredientes preciso para Oreo Ice Cream Crush?

Os principais ingredientes de Oreo Ice Cream Crush são Oreo Cookies, Butter, Butter Pecan Ice Cream, Fudge Sauce, Cool Whip. Veja a lista completa com as medidas acima.

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