Ingredientes para Twinkie Dessert
- Hostess Twinkies
- Instant Vanilla Pudding
- 2 ripe bananas, sliced lengthwise
- Crushed Pineapple
- 8 ounces Cool Whip, thawed
- 1 1/2 cups milk (or as directed on pudding mix)
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Como fazer Twinkie Dessert
- Cut Twinkies in half lengthwise.
- Arrange Twinkie halves in a single layer in a greased 9x13 inch baking dish.
- In a medium bowl, whisk together pudding mix and milk until smooth and creamy. Let sit for a few minutes to thicken.
- Pour pudding evenly over the layer of Twinkies.
- Arrange sliced bananas over the pudding layer.
- Drain the crushed pineapple thoroughly and spread evenly over the bananas.
- Gently dollop or spread the thawed Cool Whip over the pineapple.
- Sprinkle chopped pecans over the top (optional).
- Refrigerate for at least 30 minutes before serving to allow flavors to meld and the dessert to chill. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
108g
Fat
41g
Carbs
12g
