A Villager S Eggs Avgo Khoriatiki Recipe

Ingredients for A Villager S Eggs Avgo Khoriatiki

• 1 cup asparagus spears, trimmed
• Extra Virgin Olive Oil
• Fresh Lemon Juice
• Coarse Sea Salt
• Cracked Black Pepper
• 2 large eggs
• Flat Leaf Parsley
• Lemon Wedge

How to Make A Villager S Eggs Avgo Khoriatiki

1. Preheat a small non-stick skillet over medium heat. Add 1 teaspoon of olive oil.
2. Add the asparagus spears and sauté for 3-4 minutes, until tender-crisp.
3. In a bowl, whisk together the eggs, lemon juice, zest, salt, and pepper.
4. Pour the egg mixture into the skillet with the asparagus.
5. Cook for 2-3 minutes, until the edges are set.
6. Sprinkle with feta cheese (optional).
7. Fold the omelet in half and cook for another minute, until the eggs are cooked through.
8. Serve immediately and garnish with fresh dill, if desired.