Addictive Olive Spread Recipe

This ridiculously easy olive spread recipe, a family favorite, is perfect for last-minute entertaining! Whip up this festive appetizer in minutes using common pantry staples. Serve with crackers, crudités, or toasted baguette slices for an irresistible snack that will disappear fast. Creamy, savory, and utterly addictive!

Prep Time 10 mins
Cook Time 65 mins
Calories 791.5 kcal
Protein 34g
Rating 4.0 (1 Reviews)
Addictive Olive Spread

Recipe Actions

Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Addictive Olive Spread

  • 4 ounces softened cream cheese
  • Pimento Stuffed Green Olives

How to Make Addictive Olive Spread

  1. Finely chop 1/4 cup (4 tablespoons) of olives.
  2. In a medium bowl, combine the chopped olives with 4 ounces of softened cream cheese. Mix until well combined.
  3. Transfer the olive spread to a pretty serving bowl or dish.
  4. Alternatively, shape the mixture into a ball, wrap tightly in plastic wrap, and chill for at least 1 hour.
  5. Serve chilled with your favorite crackers, vegetable sticks, or bread. Enjoy!

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

1g

Fat

249g

Carbs

2g