Almond Raspberry Croissant Breakfast Pudding Recipe

Start your day with a luxurious Almond Raspberry Croissant Breakfast Pudding! This make-ahead recipe requires minimal morning effort – prep it the night before and wake up to a delightful brunch ready in minutes. Flaky croissants, juicy raspberries, and a creamy almond custard combine for a truly unforgettable breakfast treat.

Prep Time 20 mins
Cook Time 55 mins
Calories 633.5 kcal
Protein 32g
Rating Be the first
Almond Raspberry Croissant Breakfast Pudding 183

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Almond Raspberry Croissant Breakfast Pudding

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How to Make Almond Raspberry Croissant Breakfast Pudding

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, whisk together the eggs, sugar, almond extract, and milk until well combined.
  3. In a separate bowl, gently toss the raspberries with 1 tablespoon of sugar to prevent them from releasing too much juice.
  4. Cut croissants into bite-sized pieces and arrange them evenly in a greased 9x13 inch baking dish.
  5. Pour the egg mixture evenly over the croissants, ensuring they are mostly submerged.
  6. Gently fold in the raspberries.
  7. Sprinkle the sliced almonds over the top.
  8. Bake for 35-40 minutes, or until the pudding is set and lightly golden brown.
  9. Let cool slightly before serving. Enjoy warm or cold!
  10. Optional: Top with extra raspberries and a dusting of powdered sugar before serving.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

185g

Fat

61g

Carbs

23g

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Frequently Asked Questions

How long does it take to make Almond Raspberry Croissant Breakfast Pudding?

Almond Raspberry Croissant Breakfast Pudding takes about 75 minutes from start to finish — roughly 20 minutes to prepare and 55 minutes to cook.

How many calories are in Almond Raspberry Croissant Breakfast Pudding?

Almond Raspberry Croissant Breakfast Pudding has approximately 633.5 calories per serving, with about 32 g protein, 23 g carbohydrates and 48 g fat.

What ingredients do I need for Almond Raspberry Croissant Breakfast Pudding?

The key ingredients for Almond Raspberry Croissant Breakfast Pudding are Plain Croissants, Butter, Raspberry Jam, Amaretto, Eggs, Milk. See the full list with measurements above.

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