Ingredients for Amazing Onion Casserole
- Vidalia Onions
- Mushroom Soup
- ½ cup milk
- Potato Chips
- Mozzarella Cheese
How to Make Amazing Onion Casserole
- Preheat oven to 350°F (175°C).
- Thinly slice 3 large yellow onions (about 4 cups sliced).
- Layer half of the sliced onions in a greased 9x13 inch baking dish.
- Top with 1 (1 ounce) bag of your favorite potato chips, broken into smaller pieces.
- Sprinkle with 1 cup shredded cheddar cheese.
- Repeat layers: remaining onions, chips, and cheese.
- In a medium bowl, whisk together 1 (10.75 ounce) can condensed cream of mushroom soup and ½ cup milk.
- Pour soup mixture evenly over the casserole.
- Bake uncovered for 50-60 minutes, or until bubbly and golden brown.
- Let stand for 10 minutes before serving.
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
19 g
Sugar
20g
Fat
28g
Carbs
9g