Ingredients for Amazing Pepperoni Dip
How to Make Amazing Pepperoni Dip
- Preheat oven to 350°F (175°C).
- Stack 10-14 ounces of pepperoni slices 5-7 high and coarsely chop using kitchen shears or a sharp knife.
- In a large bowl, combine the chopped pepperoni, 1 (16 ounce) package cream cheese (softened), 1 cup mayonnaise, 1 cup shredded cheddar cheese, 1/2 cup shredded mozzarella cheese, 1/4 cup chopped green onions, 1 teaspoon garlic powder, 1/2 teaspoon onion powder, and 1/4 teaspoon black pepper.
- Grease a deep, round 9-inch disposable aluminum foil casserole dish with cooking spray.
- Pour the mixture into the prepared casserole dish.
- Cover the dish with foil and bake for 25 minutes.
- Remove the foil and bake for an additional 20 minutes, or until heated through and bubbly.
- Stir the dip halfway through baking for even cooking.
- Let cool slightly before serving with tortilla chips or Ritz crackers.
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
38 g
Sugar
3g
Fat
96g
Carbs
1g
