Ingredients for American Flag
- 1/2 ounce grenadine
- Creme De Cacao
- 1/2 ounce blue curacao
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How to Make American Flag
- Chill all ingredients thoroughly before starting.
- In a shot glass, gently layer 1/2 ounce of grenadine (red) at the bottom.
- Slowly add 1 ounce of white crème de menthe (white) on top of the grenadine, using the back of a spoon to prevent mixing.
- Top with 1/2 ounce of blue curaçao (blue).
- Serve immediately and enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
29g
Fat
0g
Carbs
3g