Ingredients for Bikini Beach Martini
- 2 ounces white rum
- 1 ounce vodka
- 3 ounces pineapple juice
- 1/2 ounce grenadine
- 1 pineapple wedge (for garnish)
- 1 maraschino cherry (for garnish)
- ice
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How to Make Bikini Beach Martini
- Fill a cocktail shaker with ice.
- Add 2 ounces of white rum, 1 ounce of vodka, 3 ounces of pineapple juice, and ½ ounce of grenadine to the shaker.
- Secure the lid tightly and shake vigorously for 15-20 seconds until well-chilled and frothy.
- Strain into a chilled martini glass.
- Garnish with a pineapple wedge and a maraschino cherry.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
54g
Fat
0g
Carbs
6g