Ingredients for Angelique S Veggie Sandwich For 1
- 2 slices of your favorite bread (pugliese, multigrain, whole wheat, sourdough, etc.)
- 1 tablespoon egg-free mayonnaise (or regular mayonnaise)
- Smoked Gouda Cheese
- Avocados
- ½ cup sliced tomatoes
- Red Onions
- Pepperoncini Pepper
- 2 cups mixed greens (spinach, romaine, arugula, etc.)
- Black Pepper
- Raspberry Vinaigrette Dressing
How to Make Angelique S Veggie Sandwich For 1
- Toast your bread slices (optional).
- Spread 1 tablespoon of egg-free mayonnaise (or regular mayonnaise) on one slice of bread.
- Layer 2 cups of mixed greens (such as spinach, romaine, and arugula) on the mayonnaise-spread slice.
- Add ½ cup of sliced tomatoes, ¼ cup of thinly sliced red onion, and ¼ cup of thinly sliced cucumber.
- Drizzle 1 tablespoon of raspberry vinaigrette over the vegetables.
- Top with the other slice of bread.
- Cut the sandwich in half and enjoy immediately!
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
34 g
Sugar
58g
Fat
48g
Carbs
25g