Ants On A Tree Stump Recipe

This adorable and nutritious snack was invented by a kindergartener! A playful twist on the classic 'ants on a log,' this recipe uses graham crackers instead of celery for a fun, crunchy base. Perfect for busy weeknights or as a healthy after-school treat, this recipe is easy enough for even young children (with a little supervision) to make themselves. Get creative with toppings and make it your own!

Prep Time 5 mins
Cook Time 5 mins
Calories 273.3 kcal
Protein 18g
Rating 5.0 (1 Reviews)
Ants On A Tree Stump

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Ants On A Tree Stump

  • Crackers
  • Peanut Butter
  • Raisins

How to Make Ants On A Tree Stump

  1. Arrange the graham cracker pieces to resemble a tree stump on a plate.
  2. Spread peanut butter evenly over the top of the graham cracker 'stump'.
  3. Evenly sprinkle the raisins on top of the peanut butter to represent ants.
  4. Serve immediately and enjoy your Ants on a Tree Stump!

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

32g

Fat

18g

Carbs

6g